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Black olive tapenade is a culinary delight, highlighting the exceptional flavors of black olives. Its intense taste and creamy texture make it the perfect accompaniment to a refined aperitif !
aperitifs biscuits
The spreadables
Tasty appetizers combined with delicious Provencal sauces, it makes sense doesn't it ? Discover here a selection of spreads made by small producers located not far from the factory ! Between an affinade from the Brès farm, an anchoïade or a pistou from the Oliveraie des Baronnies, we offer you all the flavors of Provence...
Fall for sun-dried tomatoe confit from Oliverie des Baronnies, a local producer located 20 km from La Fabrique ! Ideal on its own, or to liven up any recipe, you'll find all the typical flavors of Provence !
Fall for the Eggplant dip from Oliverie des Baronnies, a company located 20 km from the Fabrique ! This culinary speciality is a delicious blend of aubergine and the invigorating flavour of black olives ! It's the perfect spread for an aperitif with the flavours of Provence, or to add a little Provençal delight to your recipes !
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You'll love the Pork and shallot terrine, a delicious pig, bacon and shallot terrine straight from the Ardèche !
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Fall for the Chicken and shallot terrine from Maison Teyssier, a sublime Ardéchoise company !This delicious terrine is a subtle blend of chicken, garlic, shallots and basil that will delight your taste buds as an aperitif.
You'll love this Nyons PDO olive tapenade, a delicious spread made with Nyons olives lovingly concocted by a small producer in our village !
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You'll love the olivade with green olives from Ferme Brès, a local producer located in Nyons (13 km from the factory). Enjoy this olivade as an aperitif toast on slices of toasted bread, or as an accompaniment to steamed vegetables, fresh seasonal vegetables or pasta. Made with green olives, Nyons olive oil, lemon juice, garlic and basil, this olivade...
Discover this affinade from Ferme Brès ! A spread made in Nyons, 13km from the Fabrique, with organic PDO black olives from Nyons. An ideal Provencal culinary specialty to enjoy as an aperitif or to add to your gourmet culinary preparations !
You'll love our Terrine with olives from Nyons, made less than 15 km from the Fabrique ! A delicious blend of meat from France enhanced by the addition of PDO Nyons black olives !
Fall for the Country terrine with Picodon from Maison du Pâté, 15km from the Fabrique ! Picodon, a typical Drôme Provençale goat's cheese, goes perfectly with pork and chicken. An ideal terrine to enjoy as an aperitif !