Provence's Specialties

authentic and absolutely delicious

Our specialties, crafted with passion and following traditional methods, showcase the richness of our terroir. Whether you're a fan of Provencal cuisine or an explorer in search of new flavors, our selection promises a genuine, authentic, and unforgettable taste experience.

Discover our Provençal confections: traditional candies, nougat, and our calissons. Delicious recipes for exceptional sweet pleasures.

Calissons

Metal Box Calissons

€16.67
91007.001
Select variant
  • Metal Box 230g €16.67
  • Metal Box 460g €29.17
  • Metal Box 920g €48.33 Sold out
  • Boîte métal 100g €10.42 Sold out
You'll love the Metal Box Calissons, with its lightly sweetened, super-soft Calissons and delicious almond flavour. This tin is ideal as a gift or to share !
Local Products

Chesnut cream

€3.27
40009
Select variant
  • Tube 80g €3.27
Discover a Chesnut cream a famous local speciality in a tube for even greater indulgence !  Whether you spread it on hot crêpes, add it to pastries or enjoy it with a spoon, every bite is an explosion of sweetness and satisfaction.  
Nougats

Pistachios white nougat

€6.58
92005.001
Select variant
  • Bar 100g €6.58
Fall for our Pistachios white nougat, a delicious combination of crunchy pistachios and tender nougat. Neither too hard nor too soft, this nougat is a delight for all sweet tooths ! The little extra : it's made according to an ancestral Provencal recipe !
Traditional sweets

Fruit pastes of Provence

€6.50
93038.001
Select variant
  • Cylindre 115g €6.50
(Re) discover the flavors of your childhood with our fruit pastes of Provence : apricot, raspberry, blueberry and honey of Provence, a beautiful alliance for acidulous, melting and delicious delicacies.  These little sweets can be enjoyed at any time of the day, for sportsmen, but especially for gourmets !
Lavender honey - Rucher Vahé
Out-of-Stock
Honeys and jams

Lavender honey

€7.44
40006
Select variant
  • Pot 250g €7.44 Sold out
Discover an exceptional lavender honey, harvested in the Drôme by Rucher Vahé. Its delicate flavor and floral notes make it a perfect choice for lovers of refined honey. Enjoy its creamy sweetness and lavender taste !
Calissons

Calissons of Saint Rémy

€7.25
91001.001
Select variant
  • Metal Box 230g €16.83
  • Metal Box 460g €28.50
  • Tablet 100g €7.25
  • Boîte métal 100g €10.58 Sold out
You'll love the Calissons of Saint Rémy, the ideal speciality for confectionery lovers. These typically Provençal sweets are made from almonds, candied fruit and sugar. These delicacies are not very sweet, are extremely soft and have a delicious almond flavour.
Nougats

Classic Nougat

€5.67
92001.001
Select variant
  • Bar 100g €5.67
Discover our Classic Nougat, a sweet treat ideal for gourmet breaks ! The Nougat du Petit Duc is a tender nougat, neither too hard nor too soft, which doesn't stick to the teeth and is always less sweet than usual, revealing the delicious taste of the fruit...
Nougats

Pine nuts nougat

€6.58
92004.001
Select variant
  • Bar 100g €6.58
Discover the Pine nuts nougat, the result of a subtle marriage between the softness of the nougat and the crunchy texture of the pine nuts.The little extra : Petit Duc Nougat is made using an ancestral recipe ! A tender sweetness, neither too hard nor too soft !
Traditional sweets

Pralines de Provence

€6.50
93025.001
Select variant
  • Cylindre 85g €6.50
Go for Pralines de Provence in glass jars, ideal for a nice local gift. Almond and sugar based delicacies.
Flower honey - harvested by Rucher Vahé, a small producer near us!
Out-of-Stock
Honeys and jams

Flower honey

€7.44
40103
Select variant
  • Pot 250g €7.44 Sold out
Indulge in flower honey from Rucher Vahé, the small-scale honey producer by excellence !      Rucher Vahé, beekeeper and honey producer in Vinsobres, invites you to discover the delicacies of the apiary. Harvesting as the flowers bloom, the apiary offers high-quality honeys with incomparable flavors...
Calissons

Damier Calissons

€17.92
91009.001
Select variant
  • Metal Box 255g €17.92
  • Metal box 115g €11.25 Sold out
Fall for Calissons Damier, a delicious blend of Calissons de St Rémy and fruit jellies.     Calissons du Petit Duc are low in sugar, extremely soft and have a delicious almond flavor.  
Nougats

Nougat Of Cevennes

€5.67
92003.001
Select variant
  • Bar 100g €5.67
Fall for our subtle Nougat Of Cevennes, a delicacy with almonds and walnuts on a chestnut honey base. A full-bodied nougat made from an ancestral recipe !
Honey from Garrigue - Rucher Vahé
Out-of-Stock
Honeys and jams

Honey from Garrigue

€7.44
40063
Select variant
  • Pot 250g €7.44 Sold out
Indulge in Honey from Garrigue from Rucher Vahé, a beekeeper-producer located in Vinsobres, just 7km from the Fabrique ! Discover a honey with racy, full-bodied, lingering Mediterranean flavours.
Honeys and jams

Strawberry jam

€6.59
40119
Select variant
  • Pot 390g €6.59
Fall for Confiture de ma femme's strawberry jam, a Provencal treasure handcrafted in Sainte-Cécile-Les-Vignes, 12km from La Fabrique !     This home-made strawberry jam can be enjoyed in a variety of ways. Spread it generously on a slice of crusty bread for a gourmet breakfast, or add a spoonful to your yoghurts, pancakes or waffles for a fruity touch....
Fig jam - home-made jam lovingly concocted in Provence from local, seasonal fruit
Out-of-Stock
Honeys and jams

Fig jam

€6.59
40093
Select variant
  • Pot 390g €6.59 Sold out
You'll love this Fig Jam, a home-made jam lovingly concocted in Provence from local, seasonal fruit ! A Provencal treasure made just a few kilometres from the Fabrique.
Calissons

Tablet of Assorted Calissons

€7.25
91006.001
Select variant
  • Tablet 100g €7.25
Discover our delicious Tablet of Assorted Calissons, an assortment of calissons from Saint-Rémy, with pistachio and Damask rose.     Before the time of manufacture, at the end of the 19th century, sugar was a rare commodity, used with reserve. We followed the same principle during the hours we spent studying recipes from before the calisson d'Aix, to...
Traditional sweets

Berlingots of Carpentras

€5.58
93014.001
Select variant
  • Cylinder 130g €5.58
Fall back into childhood with the Berlingots of Carpentras : aniseed, orange, lemon, raspberry, liquorice and caramel. Flavours of yesteryear with a traditional and ancestral know-how.
Drôme Apricot jam - home-made jam lovingly concocted in Provence
Out-of-Stock
Honeys and jams

Apricot jam

€6.59
40086
Select variant
  • Pot 390g €6.59 Sold out
You'll love this drome Apricot jam, a home-made jam lovingly concocted in Provence from local, seasonal fruit. A Provencal treasure made just a few kilometres from the Fabrique !
Traditional sweets

Violettes de Toulouse

€5.58
93005.001
Select variant
  • Cylinder 110g €5.58
Crack for our Violettes de Toulouse, a candy with a delicate flavor and without acidity for a beautiful moment of pleasure.
Traditional sweets

Nemours Poppy

€5.58
93001.001
Select variant
  • Cylindre 100g €5.58
Discover this ancestral recipe of Nemours Poppy, a tangy taste and a beautiful translucent red colour.
Calissons

Box Assortment of Calissons

€16.67
91008.001
Select variant
  • Metal Box 230g €16.67
  • Metal box 880g €49.17 Sold out
  • Metal Box 460g €29.17 Sold out
Discover the exquisite Box Assortment of Calissons, featuring calissons de Saint-Rémy, pistachio, intense orange and Damask rose. Our Saint-Rémy calissons are little sweets with little sugar, extremely soft and with a delicious almond taste.
Peach and Nectarine jam - artisanal jam
Out-of-Stock
Honeys and jams

Peach and Nectarine jam

€6.59
40120
Select variant
  • Pot 390g €6.59 Sold out
You'll love this Peach and Nectarine jam from the Drôme, a home-made jam lovingly concocted in Provence from local, seasonal fruit ! La Confiture de ma femme is located just a few kilometres from La Fabrique, a super-local producer.
Melon Jam
Out-of-Stock
Honeys and jams

Melon Jam

€6.59
40086
Select variant
  • Pot 390g €6.59 Sold out
Fall in love with Melon Jam, a home-made jam lovingly concocted in Provence ! You'll love this subtle taste of melon that remind us South of France

Specialties from Our Houses: Provençal Confectionery

Our Provençal confectionery, crafted with passion and according to traditional methods, highlights the riches of our terroir. Whether you're a fan of Provençal cuisine or an explorer in search of new flavors, our selection promises you a truly authentic and unforgettable culinary experience.

Our Brand Le Petit Duc

Le Petit Duc stands out as a discoverer of treasures! It revives the specialties of bygone Provence according to a well-defined philosophy. It brings back to life Provençal confectionery steeped in history, offering an incomparable taste experience. You will be amazed by the originality of its Provençal delights, whether it's calissons from Saint-Rémy, nougats, or traditional candies.

A range that passionately testifies to a rich gastronomic heritage, harmoniously blending the past, present, and future.

Our French Old-School Sweets

Dive into the gourmet history of our beautiful France with our selection of old-school Provençal confectionery. These delights, which have stood the test of time, are the result of know-how passed down from generation to generation, thus preserving French culinary traditions. Revived, these iconic sweets promise an authentic taste experience rich in history.

In our online shop or in person, discover a variety of sweet treasures, including the famous berlingots from Carpentras, delicate Violettes de Toulouse, irresistible Provence pralines, and many more. Let yourself be seduced by these treats!

Reusable Glass Jars

In an eco-responsible approach, we have opted for glass packaging for our candies. This system not only guarantees optimal preservation of their flavors but also allows for glass recycling or reuse for other purposes. Find all our ideas for reusing these jars in our blog post !

Nougat Bars

Our Nougats, heirloom of an ancestral recipe, harmoniously blend the smoothness of almonds and the sweetness of honey.

These delights from Le Petit Duc are the result of a Provençal tradition preserved through the ages. Prepared according to an unchanged artisanal method, in large copper cauldrons, our Nougats stand out for their incomparable authenticity.

The result? A perfect balance between firmness and tenderness, avoiding any unpleasant stickiness. Their low sugar content enhances the purity and natural aromas of the fruits they contain.

For an even more intense experience, our House has innovated by creating 100% fruit Nougats, exquisitely flavored creations that exalt the richness of authentic flavors!

Nougat, the quintessential Provençal specialty

Nougat perfectly embodies the sweetness of Provence. With its soft texture and toasted almonds, it evokes the sunny warmth of the South.

At Le Petit Duc, we have created four delicious nougats, which we have softened in sugar to preserve this pleasure without excess:

- The Cévennes nougat combines the reputation of the nuts from this region, renowned for their rich flavor and unique crunch, with our nougat. This variation offers an unforgettable taste experience for walnut lovers.

- The pistachio nougat, a beautiful white slice studded with pistachios, which bring a touch of vibrant color. A true delight on the palate that is worth a try.

- The pinenut nougat is a delicacy with jewels from Provence, which gives our nougat a crunchy texture and a unique taste. It is a gourmet creation that perfectly blends sweetness and refinement.

- The classic nougat is a delicious and creamy creation, a true specialty of the house, made with almonds.

Four variations, for four surprising and unforgettable tasting experiences.

Calissons from Le Petit Duc

Slightly sweet, incredibly soft, with a delicious taste and unparalleled delicacy... That's the best way to describe our calissons. These culinary specialties from the House are square-shaped to be savored in one bite, providing an incomparable feeling of lightness.

A Historical Preparation

Before the era of the factory, i.e., the late 19th century, sugar was still a rare commodity, used sparingly. Le Petit Duc followed the same principle during the hours spent studying the recipes before the Aix calisson to finally arrive at its signature recipe for Calissons from Saint-Rémy...

Artisanal Production in Provence

Our calissons are handmade in our workshops using quality ingredients and following traditions with the same know-how perpetuated since the 19th century. A meticulous process that results in smooth and regular specialties. We favor manual processes rather than mechanical ones, in favor of quality and emotion. After production, they are hand-packaged with the utmost care to guarantee you a high-quality visual and gustatory result.

Original Creations

Our calissons are also original creations, with flavors such as Pistachio, Damask Rose, intense orange, or organic. A subtle balance for an absolutely incomparable taste. Bold specialties that make an ideal gift for connoisseurs of delicacies. To be found in bars or in pretty metal boxes adorned with beautiful designs. A delicate attention to offer or to indulge in. For a delicious tasting experience in perspective.

Our Regional Jams and Honeys

We are committed to showcasing a selection of quality products from producers and farms in the region. Because local sourcing for our production is an integral part of our priorities. We want to promote this approach to our customers and give them the opportunity to taste the delights of our producers.

My Wife's Jams

Discover My Wife's Jams! Delights handmade according to traditional methods passed down from generation to generation. To make these jams, she selects seasonal fruits at their peak of ripeness, thus offering all the flavor of the fruit.

This artisan puts all her love into the preparation, resulting in an authentic, quality, and, of course, generous jam.

Rucher Vahé Honeys

Discover the honey from Rucher Vahé, an apiarist and producer located 7km from La Fabrique! In this apiary, you will be delighted by the variety of honeys and their unique flavors, including lavender, scrubland, flowers, and many more.

The family-run operation has perpetuated the beekeeping tradition for several generations. Honeys are classified according to the different departments where the bees gather nectar. In spring, the hives are placed in Isère to capture the delicacy of acacia. In Ardèche, bees collect the bitter nectar of the chestnut tree. Finally, in Drôme, bees produce lavender honey with captivating aromas, as well as garrigue honey with wild flavors. Each honey is unique, reflecting the terroirs that gave it birth.

What are the specialties of Southern France to know and taste?

Our other culinary specialties from the Region, to be found in our ranges:

Pompe à l'Huile

A flagship product of the great table of the 13 desserts of Provence, this famous dessert made with olive oil comes in two flavors: traditional or with candied fruits.

Our pastry chefs have revisited it, in keeping with Provençal tradition, in biscuit form! Still made with olive oil and orange blossom, you will discover a touch of lemon for freshness!

To be found exclusively during the Christmas period.

Croquette de Vinsobres

The Croquette de Vinsobres is a crunchy biscuit, oval-shaped, slightly browned on top, and with a wonderfully compact and clear texture inside. This delicacy dates back to 1908 and is composed of almonds, making it a true pleasure and a specialty of the region.

For the history, the recipe was acquired in 1985 by the Bédoin family, who decided to keep the name of the house: Croquette de Vinsobres, and above all not to change the original recipe. To celebrate this association, they subsequently created a new recipe inspired by the original one, but this time adding chocolate. This is how the Croquette de Vinsobres with chocolate was born.

Our selection of local products

For even more of Provence on your table, discover our selection of local products. Specialties from productions located near the Factory. Olive Oil from Nyons, tapenades, jams, honeys, aromatic herbs... A complete selection, from aperitif to dessert, from our favorite local producers, who work artisanally, with passion and love for our beautiful terroir.