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Small spelled flour
Almond and Valrhona dark chocolate Macaroons
Read the 9 reviews Average rating: 10/10 Number of reviews: 9
Fall for our Almond and Valrhona dark chocolate Macaroons.
These delicacies combine the softness of almonds with the intensity of Valrhona® Guanaja heart dark chocolate... A delight with an intense aromatic profile for all dark chocolate lovers. Gluten-free and milk-free macaroons !
Without milk
Gluten freeDiscover this original creation combining the sweetness of almonds with the strength of Valrhona® Guanaja Heart® dark chocolate. These Macaroons, born from an exclusive creation with Valrhona®, combine the softness of almonds with the intensity of dark Guanaja® heart chocolate ! It is thanks to this chocolate, imagined and developed by Valrhona®, that our Macaroons reveal all their character... This iconic chocolate is made from a blend of Grands Crus with elegant roasted and bitter notes. Our Almond and Valrhona dark chocolate Macaroons are sublimated by this subtle blend and by our 30% almonds. A delight with an intense aromatic profile for all dark chocolate lovers.
Our entire range of Macaroons is made without gluten and without milk. The famous crossed out wheat ear, logo of the AFDIAG, guarantees this characteristic and allows coeliacs to enjoy our sweets. All our gluten-free treats are made and packaged in a dedicated workshop to guarantee the absence of flour. Our macaroons are also packaged in a protective atmosphere to guarantee freshness and softness.
It's hard not to be tempted by this Almond and Valrhona dark chocolate Macaroons that you can enjoy with an espresso or why not a ristretto. Dark chocolate reveals all its character with a strong coffee…
For the great gourmets and lovers of our Macaroons, discover a multitude of flavours : Almond, Hazelnut, Chocolate, Fig, Honey of Provence IGP or Lemon. Each of our Macaroons is baked according to a traditional recipe and contains a good dose of almond. Each gourmand will find his favourite Macaroon flavour ! These sweet treats are available in boxes or in bulk.
Ingredients: sugar, almonds 30%, eggs white, black chocolate Cœur de Guanaja® of Valrhona® 11% (cocoa beans, sugar, soy lecithin, pure vanilla extract), cocoa powder Valrhona® 5%, honey, pure vanilla extract. - Produced in a factory that handles hazelnuts. - Packaged in a protective atmosphere. Made in a workshop dedicated to gluten-free product.
Valeurs nutritionnelles pour - nutrition values per 100g: Energie-Energy : 1885kJ - 451kcal / Matières grasses-Fat : 23g / dont acides gras saturés-of which satured Fat : 4,4g / glucides- carbohydrates : 46g / dont sucres-of which sugars : 43g / fibres alimentaires-dietary fiber : 5,2g / protéines- protein : 13g / sel-salt : 0,09g / Fer -iron : 6.4 mg / Phosphore - Phosphorus : 286 mg / Magnésium - Magnesium : 133 mg
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Valrhona
11/18/2022
Ricou
Fondants!!!!
excellents
06/29/2020
Isabelle P.
très bon goût
Délicieux
06/29/2020
Josette D.
Je recommande
Addictifs !
06/26/2020
Mireille N.
Délicieux macarons chocolat.
Exceptionnels !
06/11/2020
Isabelle P.
De très bons biscuits, avec beaucoup de goût
Pour les amateurs de chocolat
05/26/2020
Marianne F.
Délicieux. J'ai parfois, selon l'humeur, une préférence pour la version chocolat non intense qui donne moins soif, mais j'adore aussi celle-là ! On sent que les ingrédients sont de qualité. Moelleux comme tous les macarons de cette enseigne.
macarons chocolat intense
05/07/2020
Delphine C.
Délicieux. mais la boite est trop petite, les macarons sont dévorés en 2 secondes !
04/29/2020
Simone D.
Excellent
Excellent et addictif!!!
09/28/2019
Essaddi M.
Excellents macarons de Provence au bon goût du chocolat Valhrona!!! J’en mange depuis des années dommage qu’ils soient si difficiles à trouver en magasins mais livraison en quelques jours donc ça va...10/10
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