Let yourself be seduced by the originality of AOP Espelette pepper mustard. An innovative recipe stemming from a flavor-rich blend to enhance your dishes.
Savor&Sens' cep mustard is a delightful, velvety creation. It is enjoyed as a complement to white meat or used as a vinaigrette. Its creamy texture is enriched with pieces of ceps, adding a woody note that enhances the flavor of your dishes.
Do you know our almond and orange cake ? Naturally gluten-free and dairy-free, it never ceases to amaze food lovers with its melt-in-the-mouth texture... Exclusively organically grown ingredients make this sweetness sublime.
Discover Savor&Sens' black olive and rosemary mustard, a creation with a velvety texture and infused with olive pieces. An ideal condiment to accompany a variety of dishes!
Discover our Almond and Hazelnut Cake ! A dessert ready to unmould and enjoy for the greatest pleasure of young and old gourmets ! The little extra : this delicacy is gluten-free and guaranteed by the AFDIAG. You will love this soft and delicious treat !
Have you already tried our Almond and Chocolate Cake ? Young and old alike agree that it is irresistible ! The little extra : it is gluten-free, and gluten-free does not mean tasteless !
You'll love the Calissons of Saint Rémy, the ideal speciality for confectionery lovers. These typically Provençal sweets are made from almonds, candied fruit and sugar. These delicacies are not very sweet, are extremely soft and have a delicious almond flavour.
Taste our Organic Almond Cake, the flagship flavour of the Biscuiterie de Provence ! Fall for our classic recipe in an organic version for a gourmet snack, dessert or picnic !
The little extra that can make the difference : this delicious delicacy is gluten-free, ideal for coeliacs, but also for all gourmands... Discover a soft, gluten-free cake that is...
Discover our original creation : Valrhona almond and chocolate cake, a gluten-free treat where a subtle blend of Valrhona's Guanaja Heart dark chocolate is combined with the sweetness of almonds for a recipe of Irresistible moist cake... Dark chocolate lovers, this cake is for you !
The little extra : this cake is gluten-free !
Discover our Almond and lemon cake from Menton, a delicious creation combining IGP Menton Lemon and almonds, for an irresistible and inimitable soft cake.
Fall for our Almond and Montélimar Nougat Cake, a creation with a melt-in-the-mouth texture that's simply irresistible... This gluten-free cake combines the sweetness of almonds with the indulgence of nougat, and will delight your taste buds with every bite !
Naturally gluten-free thanks to a high proportion of almonds, this cake is packaged in unique...
Discover our Organic Christmas cake, a delicious gluten-free cake with Christmas flavours : almonds, chocolate, orange and walnuts ! Ideal as a gift or to share.
Discover the exquisite selection in our Assortment of Calissons - 5 recipes, featuring five delicious and fruity recipes: Saint-Rémy calissons, raspberry, lemon, hazelnut, and pistachio.
Our Saint-Rémy calissons are lightly sweetened, exceptionally soft, and bursting with a rich almond flavor — perfect little treats crafted with care.
You'll love the Metal Box Calissons, with its lightly sweetened, super-soft Calissons and delicious almond flavour. This tin is ideal as a gift or to share !
Fall back into childhood with the Berlingots of Carpentras : aniseed, orange, lemon, raspberry, liquorice and caramel. Flavours of yesteryear with a traditional and ancestral know-how.
Discover Rosemary from Tisanes le Dauphin, a sublime plant typical of the Mediterranean Basin, to be enjoyed in cooking or as an infusion !The little extra ? This 100% organic plant comes from a company located 30km from La Fabrique.
You'll love the olivade with green olives from Ferme Brès, a local producer located in Nyons (13 km from the factory).
Enjoy this olivade as an aperitif toast on slices of toasted bread, or as an accompaniment to steamed vegetables, fresh seasonal vegetables or pasta. Made with green olives, Nyons olive oil, lemon juice, garlic and basil, this olivade...
Discover this affinade from Ferme Brès ! A spread made in Nyons, 13km from the Fabrique, with organic PDO black olives from Nyons. An ideal Provencal culinary specialty to enjoy as an aperitif or to add to your gourmet culinary preparations !
You'll love the Metal Box Calissons, with its lightly sweetened, super-soft Calissons and delicious almond flavour. This tin is ideal as a gift or to share !
Menton, located on the beautiful French Riviera, is renowned for its uniquely flavored lemons. The mild and sunny climate of the region imparts an intense flavor and unparalleled freshness to these citrus fruits. This delicious terrine recipe from Maison Telme combines candied Menton lemons with their terrine, resulting in a surprising and flavorful...
Savor our delicious duck and fig terrine, a perfect fusion of sweet and savory flavors. This exquisite terrine combines the sweetness of ripe figs with the richness of duck meat, creating an unforgettable taste experience. Perfect as an appetizer or alongside your favorite cheeses, this terrine is an invitation to a refined culinary journey where each...
At La Fabrique, we place great importance on supporting the local industry. That's why we are proud to feature local producers who share our passion and commitment to quality.
Discover the morel terrine from Maison Telme, a gastronomic treasure from Provence. Immerse yourself in an exceptional taste experience with the authenticity of Provençal flavors...
At La Fabrique, we place great importance on supporting the local industry. That's why we are proud to feature local producers who share our passion and commitment to quality.
Discover the Provencal herb terrine from Maison Telme, a gastronomic treasure. Immerse yourself in an exceptional taste experience with the authenticity of Provençal flavors.