Assortment of Calissons - 5 recipes

Discover the exquisite selection in our Assortment of Calissons - 5 recipes, featuring five delicious and fruity recipes: Saint-Rémy calissons, raspberry, lemon, hazelnut, and pistachio.
Our Saint-Rémy calissons are lightly sweetened, exceptionally soft, and bursting with a rich almond flavor — perfect little treats crafted with care.
Discover the exquisite selection in the Petit Duc Assortment of Calissons - 5 recipes. Inside, you'll find the famous Classic Calissons of Saint-Rémy, along with delicious variations featuring lemon, raspberry, hazelnut, and pistachio.
The light icing adds an extra touch of sweetness and creates a delightful contrast with the soft, smooth almond paste. Each bite offers a harmonious taste experience, where the delicate flavor of almond blends beautifully with the unique aromas of each variety.
The Calissons in the Petit Duc Assortment Box are crafted with the utmost care, following traditional methods. Each calisson is shaped with precision, ensuring exceptional quality in every piece.
Inside this elegant metal tin, you'll find:
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Classic Calissons from Saint-Rémy, a perfect blend of almonds, candied fruit, and sugar, delivering a burst of flavor in every bite.
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Lemon Calissons, a refreshing creation that combines the sweetness of almonds with the zesty brightness of lemon.
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Raspberry Calissons, a fruity, slightly tangy balance that delights lovers of gourmet flavors.
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Hazelnut Calissons, a rich and comforting variation where the almond’s softness meets the toasted roundness of hazelnut.
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Pistachio Calissons, a refined creation blending the natural intensity of pistachio with the delicate texture of almond paste.
This assortment offers a unique variety, allowing everyone to find their favorite calisson. Whether you’re a fan of fresh citrus, fruity notes, or the richness of nuts, this box is sure to satisfy every sweet tooth.
Also available in a small format!
Valeurs nutritionnelles pour / nutrition values per 100g : Energie/Energy : 1786KJ/427kcal - Matières grasses/Far : 21g dont acides gras saturés/of which satured fat : 1,6g - Glucides/Carbohydrate : 50g dont sucres/ of which sugars : 46g - Proteines/protein : 8,1g - Fibres/fiber : 4,7g - Sel/Salt : 0,02g

