provencal sweets
Before the time of the manufacture, at the end of the XIXth century), the sugar remained a rare commodity, used with reserve. Le Petit Duc followed the same principle during the hours he spent studying the recipes before the calisson d'Aix to finally arrive at his signature recipe of Calissons de Saint-Rémy... not very sweet, extremely soft and with a delicious almond taste. To discover without delay, delicious square Calissons sublimated in magnificent metal boxes or in tablets revealing their so delicate shape...
Founded in 1991, La Maison du Petit Duc is located in Saint-Rémy-de-Provence, in the South of France. Although production now takes place in a dedicated workshop, the original boutique still welcomes you at 7 Boulevard Victor Hugo. Here, you can discover their delicious confections, especially the iconic Calisson—a handcrafted, family-inspired reinterpretation of the famous Calisson d’Aix!
The Calisson of Saint-Rémy, a delightful sweet emblematic of the Provence region, has a history as rich as its flavor. Its story began in 1991, infused with family traditions and artisanal know-how.
Before the rise of modern manufacturing, in the 19th century, sugar was rare and used sparingly.
After extensive research and many hours devoted to studying traditional Calisson d’Aix recipes, we created our ideal version, which we named the Calisson de Saint-Rémy. The result of this passionate work is a tender, flavorful, and delicately sweetened treat.
Thirty years ago, when we first started making calissons, Le Petit Duc didn’t have a traditional calisson press. Lacking the means to create the classic lozenge shape, we rolled out the dough and cut it into square pieces using a guitar cutter.
This accidental square shape was such a success that we never changed it. Today, it’s become a signature element of our creation.
From the beginning, Calissons de Saint-Rémy have followed the same artisanal recipe, preserving time-honored expertise. Every day, these sweet delicacies are handmade in a dedicated workshop, where the dough is prepared with meticulous attention.
The secret to the calisson’s tender texture lies in the careful craftsmanship at each stage. Each piece is precisely cut and gently coated with a thin layer of royal icing, adding the signature glossy sweetness of the calisson.
That’s how we create our exquisite treats!
The calisson’s unique flavor comes from its carefully composed recipe: a blend of almonds, sugar, candied fruit, and eggs—each ingredient playing its part!
Sugar contributes its natural sweetness.
Almonds offer a creamy texture and subtle flavor.
Candied orange peel brings a refreshing citrus note.
Sugar syrup keeps the calisson moist and tender.
Eggs bind everything together.
A wafer sheet forms a light, crisp base for this delicious treat.
Together, these ingredients give the calisson its unforgettable taste and character.
Our Calissons de Saint-Rémy are produced at the Biscuiterie de Provence, in a workshop dedicated to Le Petit Duc creations. Each one is then carefully hand-packed in this very workshop.
Years ago, the Maison set out to reinvent the calisson. In our collection, you’ll find:
Lemon Calissons: A perfect blend of traditional Provençal calisson and refreshing lemon intensity.
Raspberry Calissons: A fruity, tangy delight for lovers of bold, fresh flavors.
Hazelnut Calissons: Toasty and comforting with a deep nutty flavor.
Pistachio Calissons: Rich, intense, and slightly crunchy in every bite.
Calisson Tablet – Fruity Selection: A trio of Saint-Rémy, Raspberry, and Lemon Calissons.
Calisson Tablet – Gourmet Selection: A trio of Saint-Rémy, Hazelnut, and Pistachio Calissons.
Metal Box – 5 Recipe Selection: A prestigious gift box with 5 flavors—Saint-Rémy, Raspberry, Lemon, Hazelnut, and Pistachio.
Box – 4 Recipe Selection: A charming collection of Lemon, Raspberry, Hazelnut, and Pistachio Calissons.
Damier: A checkerboard-style gift box pairing calissons and fruit jellies. A beautifully packaged, irresistible gift idea.
These are true gourmet gifts! Whether in elegant tablets or refined metal tins, there’s something to delight your loved ones—thoughtful, indulgent presents in sophisticated packaging.
