A must-try for all lovers of our Eggplant & Thyme Shortbread – now available in bulk! Experience the full intensity of our Mediterranean-inspired recipe with our Eggplant & Thyme Shortbread, now available in a generous bulk format! Treat yourself to 500g of savory delight, expertly crafted by our master pastry chefs to awaken your taste buds.
Discover our Drôme garlic croquets ! A recipe for a hyper-local aperitif biscuit from our range of Croquets to nibble made with noble ingredients 100% from natural origins, as much as possible from local production, without any additives, artificial flavors, palm oil or preservatives !
In short ? Good, tasty and local ! You will love them !
Find our Drôme Garlic Croquets PGI in bulk, a 500 gram package for even more deliciousness. A local recipe with good ingredients close to the factory !
Discover our tasty Aniseed Navettes, a crisp Provencal speciality. Prepared according to a traditional recipe, these delicate biscuits will seduce you with their authentic taste. Perfect with your coffee or tea, Aniseed Navettes are an invitation to indulge. Treat yourself to a sweet break emblematic of Provence.
Fall for our Metal Box Snack Assortment, the perfect container to enjoy four of our snack biscuit recipes : two cookie recipes and two shortbread recipes.
100% delicious & 100% organic biscuits!
Do you know our Pistou and Parmesan Croquets ? A very tasty recipe of crunchy aperitif biscuits !
A range of Croquets made with noble ingredients 100% of natural origin, most of them coming from local productions, without any additive, artificial flavour, palm oil or preservative !To sum up ? Good, tasty and local !
Find our Picodon Croquets in bulk ! A 500 gram pack of delicacies for the greatest pleasure of young and old. 100% crunchy and delicious biscuits with the good "Picaoudou" of our region !
In short ? Good, tasty, local and in bulk !
You'll love the olivade with green olives from Ferme Brès, a local producer located in Nyons (13 km from the factory).
Enjoy this olivade as an aperitif toast on slices of toasted bread, or as an accompaniment to steamed vegetables, fresh seasonal vegetables or pasta. Made with green olives, Nyons olive oil, lemon juice, garlic and basil, this olivade...
Discover this affinade from Ferme Brès ! A spread made in Nyons, 13km from the Fabrique, with organic PDO black olives from Nyons. An ideal Provencal culinary specialty to enjoy as an aperitif or to add to your gourmet culinary preparations !
Fall for our Almond and Honey Macaroons from Provence. Made according to traditional methods, our almond macaroons are appreciated for their soft centre and their delicate flavour of good honey. Gluten-free and dairy-free treats !
Unlike our macarons in boxes, our bulk macarons in 500g bags have a shorter best-before date (approximately 1 month)...
The Almond and chocolate organic Macaroons from Biscuiterie de Provence are so tasty that they will please all sweet tooths ! As a dessert, with a hot drink or to fill the small hollows, the greediness will be there ! Gluten-free and dairy-free delicacy.
Discover our Lunes de Diane! Born from a simple and authentic recipe, passed down with care, the Lunes invite you to rediscover the pleasure of generous and genuine cookies. Here you can discover a Le Petit Duc cookie recipe!
Menton, located on the beautiful French Riviera, is renowned for its uniquely flavored lemons. The mild and sunny climate of the region imparts an intense flavor and unparalleled freshness to these citrus fruits. This delicious terrine recipe from Maison Telme combines candied Menton lemons with their terrine, resulting in a surprising and flavorful...
Savor our delicious duck and fig terrine, a perfect fusion of sweet and savory flavors. This exquisite terrine combines the sweetness of ripe figs with the richness of duck meat, creating an unforgettable taste experience. Perfect as an appetizer or alongside your favorite cheeses, this terrine is an invitation to a refined culinary journey where each...
At La Fabrique, we place great importance on supporting the local industry. That's why we are proud to feature local producers who share our passion and commitment to quality.
Discover the morel terrine from Maison Telme, a gastronomic treasure from Provence. Immerse yourself in an exceptional taste experience with the authenticity of Provençal flavors...
At La Fabrique, we place great importance on supporting the local industry. That's why we are proud to feature local producers who share our passion and commitment to quality.
Discover the Provencal herb terrine from Maison Telme, a gastronomic treasure. Immerse yourself in an exceptional taste experience with the authenticity of Provençal flavors.
Savor our delicious Terrine with Nyons Black Olives, a perfect fusion of sweet and savory flavors. Perfect as an appetizer or alongside your favorite cheeses, this terrine is an invitation to a refined culinary journey where each bite transports you to a world of sweet and savory delights. A taste experience that awakens the taste buds and evokes the best...
An ultra-gourmet pistachio spread, artisanal and made in Provence, GMO-free and palm oil-free, produced less than 20 kilometers from the Factory!
Chaloin Chocolaterie, founded in 1921, perpetuates a know-how passed down through four generations. In 2016, Marc Chaloin, representing the fourth generation, settled with his family in Puymeras in the Vaucluse...
An ultra-gourmet almond praline spread, artisanal and made in Provence, GMO-free and palm oil-free, produced less than 20 kilometers from the Factory! Chaloin Chocolaterie, founded in 1921, perpetuates a know-how passed down through four generations. In 2016, Marc Chaloin, representing the fourth generation, settled with his family in Puymeras in the...