-5€ dès 60€ (code: NOEL5) / -10€ dès 85€ (code: NOEL10) / -15€ dès 100€ (code: NOEL15)

Mustard with Espelette Pepper - AOP
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Out-of-Stock
Local Products

Mustard with Espelette Pepper - AOP

€5.45
41025
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  • Cylinder 130g €5.45 Sold out
Let yourself be seduced by the originality of AOP Espelette pepper mustard. An innovative recipe stemming from a flavor-rich blend to enhance your dishes.
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Cep mustard
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Out-of-Stock
Local Products

Cep mustard

€5.45
41067
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  • Cylinder 130g €5.45 Sold out
Savor&Sens' cep mustard is a delightful, velvety creation. It is enjoyed as a complement to white meat or used as a vinaigrette. Its creamy texture is enriched with pieces of ceps, adding a woody note that enhances the flavor of your dishes.
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black olive and rosemary mustard
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Out-of-Stock
Local Products

Black olive and rosemary mustard

€5.45
41026
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  • Cylinder 130g €5.45 Sold out
Discover Savor&Sens' black olive and rosemary mustard, a creation with a velvety texture and infused with olive pieces. An ideal condiment to accompany a variety of dishes!
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Berlingots of Carpentras - Flavours of yesteryear with a traditional and ancestral know-how
Traditional sweets

Berlingots of Carpentras

€6.90
Le Petit Duc
93014.001
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  • Cylinder 130g €6.90
Fall back into childhood with the Berlingots of Carpentras : aniseed, orange, lemon, raspberry, liquorice and caramel. Flavours of yesteryear with a traditional and ancestral know-how.
Organic traditionnal biscuits gift metal box - traditional biscuits
Traditional biscuits

Organic traditionnal biscuits gift metal box

€15.45
Biscuiterie de Provence
19031.001
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  • Metal Box 320g €15.45
Fall for the sublime embossed metal box Biscuiterie de Provence ! A box filled with our 3 recipes of traditional biscuits from the South of France : Organic Orange Blossom Navettes, Organic Almond Craquantes and Organic Lemon Canistrelli. 100% organic, 100% gourmet and 100% traditional sweets.
Rosemary - 100% organic plant
Last items in stock
Ingredients

Rosemary

€6.50
Small local producer
41111
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  • Bag 60g €6.50
Discover Rosemary from Tisanes le Dauphin, a sublime plant typical of the Mediterranean Basin, to be enjoyed in cooking or as an infusion !The little extra ? This 100% organic plant comes from a company located 30km from La Fabrique.
Olivade - Provençal Speciality Ferme Brès
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Out-of-Stock
Spreadables

Olivade

€8.75
Small local producer
41046
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  • Pot 180g €8.75 Sold out
You'll love the olivade with green olives from Ferme Brès, a local producer located in Nyons (13 km from the factory).   Enjoy this olivade as an aperitif toast on slices of toasted bread, or as an accompaniment to steamed vegetables, fresh seasonal vegetables or pasta.  Made with green olives, Nyons olive oil, lemon juice, garlic and basil, this olivade...
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Affinade - organic PDO black olives from Nyons Ferme Brès
Spreadables

Affinade

€8.75
Small local producer
41102
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  • Pot 180g €8.75
Discover this affinade from Ferme Brès ! A spread made in Nyons, 13km from the Fabrique, with organic PDO black olives from Nyons.  An ideal Provencal culinary specialty to enjoy as an aperitif or to add to your gourmet culinary preparations !
Black olives from Nyons - Local Producer
Around the olive

Black olives from Nyons

€6.45
Small local producer
41042
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  • Bag 250g €6.45
  • Bag 500g €10.95
Go for Black olives from Nyons, with their unique flavor.   Domaine des Arches olives are grown in Nyons (14km from the factory), and are renowned for their melt-in-the-mouth texture and subtle taste.
Black garlic head - Maison Boutarin
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Out-of-Stock
For the aperitif

Black garlic head

€11.40
Small local producer
41209
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  • Box 70g €11.40 Sold out
Fall for the black garlic head from Maison Boutarin ! A dish made from IGP white garlic from the Drôme region, ideal for incorporating into your favorite dishes.
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Chesnut cream pot - Imbert chestnuts
Local Products

Chesnut cream pot

€3.95
Small local producer
40009
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  • pot 350g €7.45
  • 120g glass jar €3.95
Discover a Chesnut cream pot a famous local speciality in a tube for even greater indulgence !  Whether you spread it on hot crêpes, add it to pastries or enjoy it with a spoon, every bite is an explosion of sweetness and satisfaction.