Happy customers : 9,8/10 ⭐⭐⭐⭐⭐ - Delivery in 30 countries

Mustard with Espelette Pepper - AOP
Local Products

Mustard with Espelette Pepper - AOP

€5.45
41025
Select variant
  • Cylinder 130g €5.45
Let yourself be seduced by the originality of AOP Espelette pepper mustard. An innovative recipe stemming from a flavor-rich blend to enhance your dishes.
Organic almond biscuits - The best Recipe Biscuiterie de Provence
Traditional biscuits

Organic almond biscuits

€9.95
Biscuiterie de Provence
11002.001
Select variant
  • Case 180g €5.05
  • Vrac 550g €9.95
Go for our Organic almond biscuits ! These small dry biscuits rich in almonds have become an essential and emblematic speciality in Provence... These little sweets are made from exclusively organic ingredients and a good dose of almonds !
Cep mustard
  • Out-of-Stock
Out-of-Stock
Local Products

Cep mustard

€5.45
41067
Select variant
  • Cylinder 130g €5.45 Sold out
Savor&Sens' cep mustard is a delightful, velvety creation. It is enjoyed as a complement to white meat or used as a vinaigrette. Its creamy texture is enriched with pieces of ceps, adding a woody note that enhances the flavor of your dishes.
View
black olive and rosemary mustard
  • Out-of-Stock
Out-of-Stock
Local Products

Black olive and rosemary mustard

€5.45
41026
Select variant
  • Cylinder 130g €5.45 Sold out
Discover Savor&Sens' black olive and rosemary mustard, a creation with a velvety texture and infused with olive pieces. An ideal condiment to accompany a variety of dishes!
View
Organic traditional orange blossom biscuits - Biscuiterie de Provence
Traditional biscuits

Organic traditional orange blossom biscuits - Gift box

€2.95
Biscuiterie de Provence
12033.001
Select variant
  • Case 100g €2.95
Fall for our Organic traditional orange blossom biscuits in gift format, a lightly shortbreaded biscuit with a delicious orange blossom flavour.
Crystallized flowers and leaves Assortment - A delicacy with flavours of rose, violet and mint
Traditional sweets

Crystallized flowers Assortment

€13.50
Le Petit Duc
93021.001
Select variant
  • Cylinder 70g €13.50
(Re)discover an old-fashioned pleasure by tasting this Crystallized flowers Assortment from Le Petit Duc. A delicacy with flavours of rose, violet and mint.
Crystallized Roses - delicate flavour and an intoxicating fragrance
Traditional sweets

Crystallized Roses

€13.50
Le Petit Duc
93020.001
Select variant
  • Cylinder 70g €13.50
Crystallized roses Le Petit Duc, the fruit of a tradition dating back to the Middle Ages, have a delicate flavour and an intoxicating fragrance. Slip them into a glass of champagne for a little originality !
Berlingots of Carpentras - Flavours of yesteryear with a traditional and ancestral know-how
Traditional sweets

Berlingots of Carpentras

€6.90
Le Petit Duc
93014.001
Select variant
  • Cylinder 130g €6.90
Fall back into childhood with the Berlingots of Carpentras : aniseed, orange, lemon, raspberry, liquorice and caramel. Flavours of yesteryear with a traditional and ancestral know-how.
Organic traditionnal biscuits gift metal box - traditional biscuits
  • Out-of-Stock
Out-of-Stock
Traditional biscuits

Organic traditionnal biscuits gift metal box

€15.45
Biscuiterie de Provence
19031.001
Select variant
  • Metal Box 320g €15.45 Sold out
Fall for the sublime embossed metal box Biscuiterie de Provence ! A box filled with our 3 recipes of traditional biscuits from the South of France : Organic Orange Blossom Navettes, Organic Almond Craquantes and Organic Lemon Canistrelli. 100% organic, 100% gourmet and 100% traditional sweets.
View
Organic almond biscuits - Large packaging
Bulk Sweet biscuits

Organic almond biscuits in bulk

€9.95
Biscuiterie de Provence
11042.001
Select variant
  • Vrac 550g €9.95
Find our Organic almond biscuits in large packaging ! A family format ideal for big gourmets. These small dry biscuits rich in almonds have become an essential and emblematic speciality in Provence... These little sweets are made from exclusively organic ingredients and a good dose of almonds !
Olivade - Provençal Speciality Ferme Brès
  • Out-of-Stock
Out-of-Stock
Spreadables

Olivade

€8.75
Small local producer
41046
Select variant
  • Pot 180g €8.75 Sold out
You'll love the olivade with green olives from Ferme Brès, a local producer located in Nyons (13 km from the factory).   Enjoy this olivade as an aperitif toast on slices of toasted bread, or as an accompaniment to steamed vegetables, fresh seasonal vegetables or pasta.  Made with green olives, Nyons olive oil, lemon juice, garlic and basil, this olivade...
View
Affinade - organic PDO black olives from Nyons Ferme Brès
Spreadables

Affinade

€8.75
Small local producer
41102
Select variant
  • Pot 180g €8.75
Discover this affinade from Ferme Brès ! A spread made in Nyons, 13km from the Fabrique, with organic PDO black olives from Nyons.  An ideal Provencal culinary specialty to enjoy as an aperitif or to add to your gourmet culinary preparations !
Cocoa and Almond biscuits - le petit duc
Traditional biscuits

Cocoa and Almond biscuits

€6.50
Le Petit Duc
17107.001
Select variant
  • case 125g €6.50
(Re)discover the Cocoa and Almond biscuits of Petit Duc.Born from a recipe dating back to the 18th century, these little biscuits combining cocoa and whole almonds will make you fall in love !
Candied lemon biscuits
Biscuits and cakes

Candied lemon biscuits

€6.50
Le Petit Duc
17109.001
Select variant
  • case 125g €6.50
A must discover, Candied lemon biscuits : an incredibly gourmet recipe for saffron shortbread dating from the 14th century !  
Muscat biscuits - LE PETIT DUC
Le Petit Duc biscuits

Muscat biscuits

€6.50
Le Petit Duc
17113.001
Select variant
  • Case 100g €6.50
With its notes of cinnamon and its delicacy, these Muscat biscuits made with Muscat wine are simply irresistible !
Crystallized violets - delicate flavour, intoxicating fragrance and sparkling colour
Traditional sweets

Crystallized violets

€13.50
Le Petit Duc
93024.001
Select variant
  • Cylinder 70g €13.50
Crystallized violets are the fruit of an old-fashioned know-how from Le Petit Duc, ideal delicacies to slip into a glass of champagne to bring a floral taste.