La Biscuiterie de Provence has crafted a range of gluten-free pastries, making no compromises on indulgence. Whether you're celiac or not, our homemade recipes guarantee you a delicious experience without compromise.
Moreover, our cakes are made in a dedicated workshop, ensuring the safety and well-being of your health. Delicious, isn't it?
Discover at La Biscuiterie de Provence a delicious moist almond cake, enhanced with a touch of vanilla extract for a perfect taste harmony! The ideal texture of this moist cake is achieved through careful baking in steel molds.
Our cakes stand out with an original presentation in jars, eliminating the need for artificial preservatives. An exquisite combination of only five ingredients to delight the palates of gluten-free dessert enthusiasts. A delicious experience without compromise!
At La Biscuiterie de Provence, we are committed to offering a range of gluten-free products that will delight all palates! Our creations are developed and packaged in a dedicated workshop, subjected to audits, and certified by the Afdiag label, ensuring gluten-free individuals the absence of gluten.
In place of flour, we prioritize almond powder, a distinctive signature of our family biscuit factory. Our gluten-free cake recipes are indulgent, and it's with pleasure that we enjoy them on every occasion. For each cake, simply unmold and serve.
A tasty and certified experience, for everyone's happiness!
Who could resist the irresistible temptation of a delicious chocolate cake? Let yourself be seduced by our chocolate creations: a 100% organic chocolate moist cake, another with dark chocolate Cœur de Guanaja® from Valrhona®, and a last one with dark chocolate from Panama.
Three delights to discover and share, these emblematic creations delight chocolate lovers. For a perfect dessert or snack service, accompany the gluten-free chocolate cake with a refreshing fruit salad, a scoop of ice cream, or a delicious custard.
A true delight our chocolate moist cakes!
Indulge in our gluten-free and dairy-free macarons! We offer a variety of exquisite flavors, all made from a short list of ingredients. For us, the pleasure of good gluten-free desserts is a true passion.
Made according to a traditional method, our macarons stand out for their soft texture and delicate flavor, making them simply... irresistible!
These moist biscuits are just waiting to be enjoyed, whether on their own or accompanied by a nice tea or coffee for adults, or a delicious cup of hot chocolate for the younger ones. A delight to savor at any time!
Devour our moist chestnut cake! A delicious treat that will delight fans of this famous nut from Ardèche.
The careful choice of ingredients ensures a successful taste experience. This indulgence is enjoyed just as well on its own as accompanied by a scoop of vanilla ice cream.
For chestnut enthusiasts, this gluten-free cake is a true gem, to be enjoyed all year round. Like all our products, it is made from a short list of ingredients.
If you're gluten intolerant and looking for an original option, discover our calisson cake, crafted in our factory by the Le Petit Duc brand.
Inspired by the famous calisson from Saint-Rémy, this cake offers a perfect harmony between almonds, candied melon, and orange peel.
This family cake, created 30 years ago, unmolds easily for a quick and delicious tasting. It adds to the range of Le Petit Duc products as a flagship pastry.
La Biscuiterie de Provence delights you on every occasion with its delicious gluten-free cakes. Taste experiences that seduce with every bite. The selection presented is just a glimpse of our range, explore more gluten-free desserts on our website.
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VISITING THE FACTORY
Dive into the history of the Biscuit Factory, have fun with several playful activities adapted for the little ones, take a look at our various workshops (chocolate, calissons, biscuits...), discover how we work with passion and love for our beautiful region... Come and spend a pleasant family time, ending with a nice tasting in our gourmet hall of 300m2! You will find our 150 recipes, our fresh pastries and more than 350 locally sourced products carefully selected from producers near the Factory, and perhaps end with a little gourmet break in our tea room area.
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