-5€ dès 60€ (code: NOEL5) / -10€ dès 85€ (code: NOEL10) / -15€ dès 100€ (code: NOEL15)

Collector's box Croquettes de Vinsobres yellow - almond biscuit
Traditional biscuits

Collector's box Croquettes de Vinsobres yellow

€12.95
Croquettes de Vinsobres
11039.001
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  • Metal box 360g €12.95
The yellow Collector's Box Croquettes de Vinsobres mixes our two recipes and is a more than gourmet gift ! A yellow collector's box in the colours of the typical Provencal biscuit.
Collector's box Croquettes de Vinsobres red - almond biscuit
Traditional biscuits

Collector's box Croquettes de Vinsobres red

€12.95
Croquettes de Vinsobres
11039.001
Select variant
  • Metal box 360g €12.95
Discover original and tasty biscuits in the Collector's box Croquettes de Vinsobres !
Collector's box Croquettes de Vinsobres green - almond biscuit
Traditional biscuits

Collector's box Croquettes de Vinsobres green

€12.95
Croquettes de Vinsobres
11039.001
Select variant
  • Metal box 360g €12.95
Fall for the Collector's box Croquettes de Vinsobres in green. Two variations of the typical Provençal biscuit in a green collector's box that is intensely tasty and ideal for gifts.
Organic traditionnal biscuits gift metal box - traditional biscuits
Traditional biscuits

Organic traditionnal biscuits gift metal box

€15.45
Biscuiterie de Provence
19031.001
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  • Metal Box 320g €15.45
Fall for the sublime embossed metal box Biscuiterie de Provence ! A box filled with our 3 recipes of traditional biscuits from the South of France : Organic Orange Blossom Navettes, Organic Almond Craquantes and Organic Lemon Canistrelli. 100% organic, 100% gourmet and 100% traditional sweets.
Nougat de Montélimar tender
Local Products

Nougat de Montélimar tender

€1.50
40108
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  • Stick 22g €1.50
The famous Montélimar nougat, cooked in the cauldron since 1837
Cocoa and Almond biscuits - le petit duc
Traditional biscuits

Cocoa and Almond biscuits

€6.50
Le Petit Duc
17107.001
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  • case 125g €6.50
(Re)discover the Cocoa and Almond biscuits of Petit Duc.Born from a recipe dating back to the 18th century, these little biscuits combining cocoa and whole almonds will make you fall in love !
Candied lemon biscuits
Biscuits and cakes

Candied lemon biscuits

€6.50
Le Petit Duc
17109.001
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  • case 125g €6.50
A must discover, Candied lemon biscuits : an incredibly gourmet recipe for saffron shortbread dating from the 14th century !  
Menton Lemon terrine - Maison Telme
For the aperitif

Menton Lemon terrine

€8.50
Small local producer
41278
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  • Pot 200g €8.50
Menton, located on the beautiful French Riviera, is renowned for its uniquely flavored lemons. The mild and sunny climate of the region imparts an intense flavor and unparalleled freshness to these citrus fruits. This delicious terrine recipe from Maison Telme combines candied Menton lemons with their terrine, resulting in a surprising and flavorful...
Duck and fig terrine - Maison Telme
For the aperitif

Duck and fig terrine

€8.50
Small local producer
41158
Select variant
  • Pot 200g €8.50
Savor our delicious duck and fig terrine, a perfect fusion of sweet and savory flavors. This exquisite terrine combines the sweetness of ripe figs with the richness of duck meat, creating an unforgettable taste experience. Perfect as an appetizer or alongside your favorite cheeses, this terrine is an invitation to a refined culinary journey where each...
Morel terrine - Maison Telme
For the aperitif

Morel terrine

€8.50
Small local producer
41157
Select variant
  • Pot 200g €8.50
At La Fabrique, we place great importance on supporting the local industry. That's why we are proud to feature local producers who share our passion and commitment to quality. Discover the morel terrine from Maison Telme, a gastronomic treasure from Provence. Immerse yourself in an exceptional taste experience with the authenticity of Provençal flavors...
Terrine with herbs of Provence - Maison Telme
For the aperitif

Terrine with herbs of Provence

€8.50
Small local producer
41157
Select variant
  • Pot 200g €8.50
At La Fabrique, we place great importance on supporting the local industry. That's why we are proud to feature local producers who share our passion and commitment to quality. Discover the Provencal herb terrine from Maison Telme, a gastronomic treasure. Immerse yourself in an exceptional taste experience with the authenticity of Provençal flavors.
Chesnut cream pot - Imbert chestnuts
Local Products

Chesnut cream pot

€7.45
Small local producer
40009
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  • pot 350g €7.45
  • 120g glass jar €3.95
Discover a Chesnut cream pot a famous local speciality in a tube for even greater indulgence !  Whether you spread it on hot crêpes, add it to pastries or enjoy it with a spoon, every bite is an explosion of sweetness and satisfaction.  
Terrine with Nyons Black Olives - Maison Telme
For the aperitif

Terrine with Nyons Black Olives

€8.50
Small local producer
41158
Select variant
  • Pot 200g €8.50
Savor our delicious Terrine with Nyons Black Olives, a perfect fusion of sweet and savory flavors. Perfect as an appetizer or alongside your favorite cheeses, this terrine is an invitation to a refined culinary journey where each bite transports you to a world of sweet and savory delights. A taste experience that awakens the taste buds and evokes the best...
Pistachio spread
Local Products

Pistachio spread

€9.95
Small local producer
40287
Select variant
  • Pot 200g €9.95
An ultra-gourmet pistachio spread, artisanal and made in Provence, GMO-free and palm oil-free, produced less than 20 kilometers from the Factory! Chaloin Chocolaterie, founded in 1921, perpetuates a know-how passed down through four generations. In 2016, Marc Chaloin, representing the fourth generation, settled with his family in Puymeras in the Vaucluse...
Almond praline spread
Local Products

Almond praline spread

€9.95
Small local producer
40289
Select variant
  • Pot 200g €9.95
An ultra-gourmet almond praline spread, artisanal and made in Provence, GMO-free and palm oil-free, produced less than 20 kilometers from the Factory! Chaloin Chocolaterie, founded in 1921, perpetuates a know-how passed down through four generations. In 2016, Marc Chaloin, representing the fourth generation, settled with his family in Puymeras in the...
Feuilletine spread
Local Products

Feuilletine spread

€9.95
Small local producer
40289
Select variant
  • Pot 200g €9.95
An ultra-gourmet Feuilletine spread, artisanal and made in Provence, GMO-free and palm oil-free, produced less than 20 kilometers from the Factory! Chaloin Chocolaterie, founded in 1921, perpetuates a know-how passed down through four generations. In 2016, Marc Chaloin, representing the fourth generation, settled with his family in Puymeras in the...
Nougat spread
Last items in stock
Local Products

Nougat spread

€9.95
40289
Select variant
  • Pot 200g €9.95
An ultra-gourmet nougat spread, artisanal and made in Provence, GMO-free and palm oil-free, produced less than 20 kilometers from the Factory! Chaloin Chocolaterie, founded in 1921, perpetuates a know-how passed down through four generations. In 2016, Marc Chaloin, representing the fourth generation, settled with his family in Puymeras in the Vaucluse to...
Foie Gras and Morel Terrine - Maison Telme
For the aperitif

Foie Gras and Morel Terrine

€8.50
Small local producer
41201
Select variant
  • Pot 200g €8.50
At La Fabrique, we place great importance on supporting the local industry. That's why we are proud to feature local producers who share our passion and commitment to quality. Discover the Foie Gras and Morel Terrine from Maison Telme, a gastronomic treasure from Provence. Immerse yourself in an exceptional taste experience with the authenticity of...
Turkey and Chestnut Terrine - Maison Telme
For the aperitif

Turkey and Chestnut Terrine

€8.50
Small local producer
41202
Select variant
  • Pot 200g €8.50
At La Fabrique, we place great importance on supporting the local industry. That's why we are proud to feature local producers who share our passion and commitment to quality. Discover the Turkey and Chestnut Terrine from Maison Telme, a gastronomic treasure from Provence. Immerse yourself in an exceptional taste experience with the authenticity of...