-5€ dès 60€ (code: NOEL5) / -10€ dès 85€ (code: NOEL10) / -15€ dès 100€ (code: NOEL15)

Calissons of Saint Rémy - Metal box of Calissons with delicious almond taste
Product available with different options
Calissons

Calissons of Saint Rémy

€8.80
Le Petit Duc
91001.001
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  • Tablet 85g €8.80 Sold out
  • Metal box 95g €12.80
  • Metal box 195g €20.00
You'll love the Calissons of Saint Rémy, the ideal speciality for confectionery lovers. These typically Provençal sweets are made from almonds, candied fruit and sugar. These delicacies are not very sweet, are extremely soft and have a delicious almond flavour.
Biscuits for Snacks

Praline shortbread - Gift box

€2.95
Biscuiterie de Provence
14167.001
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  • Étui 80g €2.95
Discover our praline shortbread, crispy little biscuits to be found in a small ready-to-gift package! Indulge in this delightful chocolate treat to please your loved ones!
Macaroons

Organic Dark Chocolate & Candied Orange Macaroons Heart

€5.85
Biscuiterie de Provence
21166.001
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  • Étui 80g €5.85
Fall for these Organic Dark Chocolate & Candied Orange Heart Macarons – a gourmet blend of flavors, gluten-free and perfect for gifting! 
Biscuits for Snacks

Dark chocolate shortbread - Gift box

€2.95
Biscuiterie de Provence
14120.001
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  • Étui 80g €2.95
Discover our chocolate shortbread cookies, crispy little biscuits to be found in a small ready-to-gift package! Indulge in this delightful chocolate treat to please your loved ones!
Calissons

Tablet of Calissons with Pistachio

€8.80
Le Petit Duc
91003.001
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  • Tablet 85g €8.80
Fall for our delicious Tablet of Calissons with Pistachio. A delicious blend of almond, candied fruit and pistachio.     Petit Duc Calissons are low in sugar, extremely soft and deliciously almondy.  
Traditional sweets

Violettes candies

€6.90
Le Petit Duc
93005.001
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  • Cylinder 110g €6.90
Crack for our Violettes candies, a candy with a delicate flavor and without acidity for a beautiful moment of pleasure.
Traditional sweets

Crystallized flowers Assortment

€13.50
Le Petit Duc
93021.001
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  • Cylinder 70g €13.50
(Re)discover an old-fashioned pleasure by tasting this Crystallized flowers Assortment from Le Petit Duc. A delicacy with flavours of rose, violet and mint.
Traditional sweets

Crystallized Roses

€13.50
Le Petit Duc
93020.001
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  • Cylinder 70g €13.50
Crystallized roses Le Petit Duc, the fruit of a tradition dating back to the Middle Ages, have a delicate flavour and an intoxicating fragrance. Slip them into a glass of champagne for a little originality !
Black garlic head - Maison Boutarin
  • Out-of-Stock
Out-of-Stock
For the aperitif

Black garlic head

€11.40
Small local producer
41209
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  • Box 70g €11.40 Sold out
Fall for the black garlic head from Maison Boutarin ! A dish made from IGP white garlic from the Drôme region, ideal for incorporating into your favorite dishes.
Traditional sweets

Crystallized violets

€13.50
Le Petit Duc
93024.001
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  • Cylinder 70g €13.50
Crystallized violets are the fruit of an old-fashioned know-how from Le Petit Duc, ideal delicacies to slip into a glass of champagne to bring a floral taste.
Ingredients

Rosemary Maison Telme

€5.90
Small local producer
41278
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  • Jar 110g €5.90
Rosemary cultivated and sorted in Provence, with guaranteed origin! A concentrated burst of sunshine for your grills, soups, salads, marinades, and more! Maison Telme is a heritage passed down through three generations, using local and noble ingredients to create high-quality products, crafted in the heart of Provence.
Snack cookies

Tomato and Espelette Pepper AOP Croquets - Mini Box

€2.45
Biscuiterie de Provence
10251.001
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  • Etui 30g €2.45
(Re)discover the Tomato and Espelette Pepper AOP Croquets in a mini box! With its small size and low price, it’s perfect for your gourmet compositions! This flagship recipe from our range of Croquets is made with high-quality ingredients that are 100% naturally sourced, as much as possible from local production, without any additives, artificial flavors,...
Confiseries provençales

Marshmallow strap

€1.95
Small local producer
40118
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  • Blueberry €1.95
  • Vanilla €1.95
  • Orange Blossom €1.95
  • Raspberry €1.95
Marshmallow strap – A Gourmet and Natural Delight Indulge in the tenderness of this Fancy Marshmallow from Maison Arnaud Soubeyran, crafted using an exclusive recipe for a light and melt-in-the-mouth texture. 
Calissons

Lemon calisson tablet

€8.80
Le Petit Duc
91078.001
Select variant
  • Tablet 85g €8.80
Fall for our Lemon calisson tablet, a delicious creation that combines the sweetness of almonds with the tangy zest of lemon.  Le Petit Duc’s Calissons are low in sugar, incredibly soft, and full of delightful almond flavor!
Calissons

Hazelnut calisson tablet

€8.80
Le Petit Duc
91076.001
Select variant
  • Tablet 85g €8.80
Fall for our Hazelnut calisson tablet, a delicious creation that combines the sweetness of almonds with the subtle richness of hazelnuts. Le Petit Duc’s Calissons are low in sugar, incredibly soft, and bursting with delightful almond and hazelnut flavor!
Calissons

Raspberry calisson tablet

€8.80
Le Petit Duc
91079.010
Select variant
  • Tablet 85g €8.80
Fall for our Raspberry Calisson Tablet, a delicious creation that combines the sweetness of almonds with the subtle richness of raspberry. Le Petit Duc’s Calissons are low in sugar, incredibly soft, and bursting with delightful almond and raspberry flavor!
Calissons

Assorted Calisson Tablet – Fruity Selection

€8.80
Le Petit Duc
91081.001
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  • Tablet 85g €8.80
Discover our delicious Assorted Calisson Tablet – Fruity Selection, featuring a selection of Saint-Rémy, Raspberry, and Lemon calissons. Before the industrial era, in the late 19th century, sugar was a rare and precious commodity, used sparingly. We followed the same principle during the many hours spent studying pre-Aix calisson recipes, which...
Calissons

Assorted Calisson Tablet – The Gourmet Selection

€8.80
Le Petit Duc
91080.001
Select variant
  • Tablet 85g €8.80
Discover our delicious Assorted Calisson Tablet – The Gourmet Selection, featuring a selection of Saint-Rémy, Hazelnut, and pistachio calissons. Before the industrial era, in the late 19th century, sugar was a rare and precious commodity, used sparingly. We followed the same principle during the many hours spent studying pre-Aix calisson recipes,...