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Fall for our chocolate balls ! Delicious little treats from Le Petit Duc.
Fall for the typical Provençal biscuit with the taste of your childhood : the Croquettes de Vinsobres. A small biscuit that crunches under the tooth with a good dose of almond and only 5 ingredients !
Traditional biscuits
Croquettes de Vinsobres almond and chocolate
€4.45
Croquettes de Vinsobres
11026.001
A delicious taste of almonds combined with an intense chocolate, discover the Croquettes de Vinsobres almond and chocolate. A 19% almond & 19% chocolate version for the 110 years of the Croquette. "The tradition, the chocolate too !"
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You'll love the olivade with green olives from Ferme Brès, a local producer located in Nyons (13 km from the factory).
Enjoy this olivade as an aperitif toast on slices of toasted bread, or as an accompaniment to steamed vegetables, fresh seasonal vegetables or pasta. Made with green olives, Nyons olive oil, lemon juice, garlic and basil, this olivade...
Discover this affinade from Ferme Brès ! A spread made in Nyons, 13km from the Fabrique, with organic PDO black olives from Nyons. An ideal Provencal culinary specialty to enjoy as an aperitif or to add to your gourmet culinary preparations !
Discover Provence d'Antan's Apple and Spice Christmas Infusion: A traditional infusion in a festive box. Enjoy the comforting combination of apple and spices for an unforgettable Christmas. Immerse yourself in the traditional atmosphere of Christmas with Provence d'Antan's Apple and Spice Christmas Infusion. This special infusion immediately transports...
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Discover Provence d'Antan's Orange and Spice Christmas Infusion: A festive and warm infusion. Let yourself be enchanted by the combination of orange and spices for a memorable Christmas. Immerse yourself in the warm atmosphere of Christmas with Provence d'Antan's Orange and Spice Christmas Infusion. This special infusion immediately transports you to the...
Discover a Chesnut cream pot a famous local speciality in a tube for even greater indulgence ! Whether you spread it on hot crêpes, add it to pastries or enjoy it with a spoon, every bite is an explosion of sweetness and satisfaction.
Artisan juice-maker since 1982, Pressoirs de Provence highlights the fruits of local farmers through authentic, high-quality juices. Rooted in Provence and driven by artisanal expertise, the brand combines tradition, innovation, and accessibility. Recognized within French gastronomy, it has embodied the excellence of juice made in Provence for over 40 years.
Fall for this Apple-pear purée from Pressoirs de Provence
Artisan juice-maker since 1982, Pressoirs de Provence highlights the fruits of local farmers through authentic, high-quality juices. Rooted in Provence and driven by artisanal expertise, the brand combines tradition, innovation, and accessibility. Recognized within French gastronomy, it has...