Do you know our Pistou and Parmesan Croquets ? A very tasty recipe of crunchy aperitif biscuits !
A range of Croquets made with noble ingredients 100% of natural origin, most of them coming from local productions, without any additive, artificial flavour, palm oil or preservative !To sum up ? Good, tasty and local !
Discover our Dark Chocolate and Espelette pepper AOP bar! A surprising combination of Piment d'Espelette and the smoothness of dark chocolate. A 100% organic chocolate that's irresistibly indulgent.
Discover our Raspberry dark chocolate bar ! A delicious combination of tart raspberry and the roundness of dark chocolate. A 100% organic chocolate and terribly greedy.
Fall for the Timut pepper dark chocolate bar, 60% cocoa and subtle notes of Timut pepper. This surprising alliance of dark chocolate sublimated by the subtle notes of Timut pepper will leave you melting with greed. An original, gourmet and organic chocolate !
You'll love these Almond and Raspberry Macaroon Hearts, a blend of gourmet flavours, gluten-free and perfect for Valentine's Day, Grandma's Day and Mother's Day !
You'll love the olivade with green olives from Ferme Brès, a local producer located in Nyons (13 km from the factory).
Enjoy this olivade as an aperitif toast on slices of toasted bread, or as an accompaniment to steamed vegetables, fresh seasonal vegetables or pasta. Made with green olives, Nyons olive oil, lemon juice, garlic and basil, this olivade...
Discover this affinade from Ferme Brès ! A spread made in Nyons, 13km from the Fabrique, with organic PDO black olives from Nyons. An ideal Provencal culinary specialty to enjoy as an aperitif or to add to your gourmet culinary preparations !
Discover the exquisite selection in our Box Assortment of Calissons - 4 recipes, featuring five delicious and fruity recipes: raspberry, lemon, hazelnut, and pistachio.
Our Saint-Rémy calissons are lightly sweetened, exceptionally soft, and bursting with a rich almond flavor — perfect little treats crafted with care.
Fall for the black garlic head from Maison Boutarin ! A dish made from IGP white garlic from the Drôme region, ideal for incorporating into your favorite dishes.