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Nyons PDO olives - Moulin Ramade, local producer
Last items in stock
Around the olive

Nyons PDO olives

€6.25
Small local producer
41096
Select variant
  • Jar 220g €6.25
Fall for Nyons PDO olives from Moulin Ramade, a producer located 14 km from the Fabrique !    These PDO olives are ideal to enjoy on their own or as an enhancement to a recipe.
Nyons olive oil - Moulin Dozol
Around the olive

Nyons olive oil

€9.95
Small local producer
41077
Select variant
  • Can 25cl €9.95
Discover this Nyons olive oil from Moulin Dozol, a symbol of Provencal authenticity. Its subtle aromas of green apple and nuts and its PDO certification make it a quality choice for your Mediterranean dishes.
Box Assortment of biscuits - 10 key Petit Duc biscuit recipes
Product available with different options
Assortments

Box Assortment of biscuits

€38.00
Le Petit Duc
17018.001
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  • Boîte métal 470g €38.00 Sold out
  • Boîte métal 220g €19.50
Discover the elegant Box Assortment of biscuits filled with fine and refined biscuits for moments of tasting around a tea or to offer to the finest gourmets.  An assortment of tenderly regressive sweets.         
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Damier Calissons - a delicate blend of classic Calissons and Fruit Pastes
Calissons

Damier Calissons

€13.80
Le Petit Duc
91009.001
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  • Metal box 240g €22.00
  • Boite métal 105g €13.80
Fall for Calissons Damier, a delicious blend of Calissons de St Rémy and fruit jellies.     Calissons du Petit Duc are low in sugar, extremely soft and have a delicious almond flavor.  
Honey candies - classic candy from Le Petit Duc
Traditional sweets

Honey candies

€6.90
Le Petit Duc
93017.001
Select variant
  • Cylinder 125g €6.90
Go for this classic candy : honey candies. Packaged in reusable glass jars, these sweets are terribly tasty.
Chesnut cream pot - Imbert chestnuts
Local Products

Chesnut cream pot

€3.95
Small local producer
40009
Select variant
  • pot 350g €7.45
  • 120g glass jar €3.95
Discover a Chesnut cream pot a famous local speciality in a tube for even greater indulgence !  Whether you spread it on hot crêpes, add it to pastries or enjoy it with a spoon, every bite is an explosion of sweetness and satisfaction.