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aniseed has been enjoyed from generation to generation. Discover here a recipe for biscuits combining this southern flavour with almonds !
Cœurs du Petit Albert
Read the review Average rating: 10/10 Number of reviews: 1
A must discover : an incredibly gourmet recipe for saffron shortbread dating from the 14th century !
These shortbreads, like no other, are taken from the 14th century treatise by Petit Albert. Its friability is a good support for saffron, the pistil of the crocus with a very aromatic nose.
A sandy texture, a delicate fragrance, an intense colour... The Cœurs du Petit Albert will bring you greed and sensation for tasting moments around a hot drink...
To be enjoyed with tea, red fruit or a scoop of sorbet !
Ingredients : wheat flour ,sugar, butter, egg, saffron (0,005%).
Produced in a factory that handles nuts.
Valeurs nutritionnelles pour - nutrition values per 100g : Energie - Energy : 1829kJ - 437kcal / Matières grasses - Fat : 22g / dont acides gras saturés - of which satured Fat : 11,6g / glucides - carbohydrates : 53g / dont sucres-of which sugars : 20g / protéines - protein :8g / sel - salt : 0,01g.
Albert
02/01/2022
Sylvie7856
Un de mes préférés avec son goût de safran
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