Biscuiterie de Provence

Gifts Made in France from the Biscuiterie de Provence

Explore Our Selection of French Gourmet Gifts ! Treat yourself to the best with the delights from our biscuit factory, and savor the finest of our terroir.

Publication of the Biscuiterie de Provence in the Régal magazine

Our fig and lavender calissons macarons honored in this issue Régal

The Biscuiterie de Provence in Circuits Courts on France Bleu Drôme Ardèche and France 3 Auvergne Rhône-Alpes

In early April 2023, Frank Bédouin, was interviewed to discuss the Biscuiterie de Provence in the show Circuits Courts broadcast on France Bleu Drôme Ardèche and France 3 Auvergne Rhône-Alpes.At the beginning of April 2023, Frank Bédouin was interviewed about the Biscuiterie de Provence in the programme Circuits Courts broadcast on France Bleu Drôme Ardèche and France 3 Auvergne Rhône-Alpes.

Our navettes on the marie claire box

Find our shuttles with orange blossom in the box terroir of Marie Claire

Publication in Dame Skarlette

Dame Skarlette proposes our Damier calissons to realize greedy attentions !

Publication Le monde de l'épicerie - Chocolate bars of Petit Duc

For its section on chocolate bars, Le Monde de l'épicerie has chosen our festive bars.

Parution l'Evasion des sens - Calissons Damier

The editorial staff of Evasion des sens loves to drink its coffee with Calissons Damier, and you?

Products of yesteryear of Petit Duc - Top Parents

Calissons Damier and assorted biscuits from Le Petit Duc made the Top Parents editorial team fall in love.

Liste coup de cœur du magazine Mais Quoi ?

To prepare for Christmas 2021, Mais Quoi ? magazine has tackled our Calissons !

Our Calissons in Kiss My Chef !

Gift idea from the editors of Kiss My Chef: organic Calissons du Petit Duc !

Our boxes of Calissons - Dynamic Seniors

Gourmet selection for the end of the year 2021: the Calissons du Petit Duc, assorted biscuits and chocolate bars !

Le coffret à merveilles - Parution Cuisine Actuelle

The Petit Duc biscuit set is a real wonder box for Cuisine Actuelle magazine !

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