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A delicious tapenade with black olives.
Big Calisson of Provence
Read the 3 reviews Average rating: 10/10 Number of reviews: 3
A big calisson of Provence with the good taste of almonds ...
Arnaud Soubeyran's calissons, with a finely layer of frosting, are made from a Provençal recipe with the right ingredients, such as candied fruits and almonds, following a bain-marie cooking in copper cauldrons. A pure delight not to share!
Ingredients: candied melons (melon, sugar), almonds, crystal sugar, invert sugar syrup, candied oranges (orange, sugar), glucose syrup, unleavened bread (potato starch, water, olive oil) white egg. Possible tracks of hazelnuts.
Valeurs nutritionnelles pour - nutrition values per 100g : Energie - Energy : 1832kJ - 404kcal / Matières grasses - Fat : 18g / dont acides gras saturés - of which satured Fat : 1,7g / glucides - carbohydrates : 59g / dont sucres-of which sugars : 49g / protéines - protein : 6,8g / sel - salt : 0,05g
gros calisson de Provence
12/30/2019
bernadette G.
excellents
original et très bon
10/25/2019
bernadette G.
la taille est remarquable et amusante, très bonne qualité
calisson
09/09/2019
Marcel O.
pas encore gouté
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