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Le Petit Duc biscuits

Almond Triangles

€19.00
Le Petit Duc
17040.001
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  • Metal Box 200g €19.00
  • Metal Box 3000g €168.89 Sold out
  • Boite métal 550g €38.00 Sold out
  • Etui 110g €7.50
  • Bag 260g €16.00 Sold out
Halfway between a biscuit and a confectionery, the Almond Triangles is Petit Duc's flagship biscuit ! A sweet biscuit with a delicate honey-almond mixture... 
Traditional sweets

Crystallized flowers Assortment

€13.50
Le Petit Duc
93021.001
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  • Cylinder 70g €13.50
(Re)discover an old-fashioned pleasure by tasting this Crystallized flowers Assortment from Le Petit Duc. A delicacy with flavours of rose, violet and mint.
Traditional sweets

Crystallized Roses

€13.50
Le Petit Duc
93020.001
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  • Cylinder 70g €13.50
Crystallized roses Le Petit Duc, the fruit of a tradition dating back to the Middle Ages, have a delicate flavour and an intoxicating fragrance. Slip them into a glass of champagne for a little originality !
Traditional sweets

Poppy candies

€6.90
Le Petit Duc
93001.001
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  • Cylindre 100g €6.90
Discover this ancestral recipe of Nemours Poppy, a tangy taste and a beautiful translucent red colour.
Around the olive

Black olives from Nyons

€6.45
Small local producer
41042
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  • Bag 250g €6.45
  • Bag 500g €10.95
Go for Black olives from Nyons, with their unique flavor.   Domaine des Arches olives are grown in Nyons (14km from the factory), and are renowned for their melt-in-the-mouth texture and subtle taste.
Macaroons

Almond and honey Macaroons

€5.55
Biscuiterie de Provence
21089.001
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  • Case 150g €5.55
  • Bulk 500g €11.95
Fall for our Almond and Honey Macaroons from Provence. Made according to traditional methods, our almond macaroons are appreciated for their soft centre and their delicate flavour of good honey.     Gluten-free and dairy-free treats !  Unlike our macarons in boxes, our bulk macarons in 500g bags have a shorter best-before date (approximately 1 month)...
Traditional sweets

Crystallized violets

€13.50
Le Petit Duc
93024.001
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  • Cylinder 70g €13.50
Crystallized violets are the fruit of an old-fashioned know-how from Le Petit Duc, ideal delicacies to slip into a glass of champagne to bring a floral taste.