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Damier Calissons - a delicate blend of classic Calissons and Fruit Pastes
Calissons

Damier Calissons

€13.80
Le Petit Duc
91009.001
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  • Metal box 240g €22.00
  • Boite métal 105g €13.80
Fall for Calissons Damier, a delicious blend of Calissons de St Rémy and fruit jellies.     Calissons du Petit Duc are low in sugar, extremely soft and have a delicious almond flavor.  
Le Petit Duc gift box - green
The Biscuiterie de Provence

Le Petit Duc gift box

€2.00
Le Petit Duc
62197
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  • green LPD box €2.00
  • Pink LPD box €2.00
  • Orange LPD box €2.00
A superb gift box to fill with assortments of your choice ! Height: 30cm - Width: 16cm - Depth: 10cm
Violettes candies - delicate flavor
Traditional sweets

Violettes candies

€6.90
Le Petit Duc
93005.001
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  • Cylinder 110g €6.90
Crack for our Violettes candies, a candy with a delicate flavor and without acidity for a beautiful moment of pleasure.
Assortment of chocolate biscuits to offer
Assortments

Assortment of chocolate biscuits

€16.95
Biscuiterie de Provence
19039.001
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  • Boite métal : 420g €16.95
Discover our Assortment of chocolate biscuits, 3 gourmet recipes to discover and to offer in a beautiful embossed box.
Apple puree
Local Products

Apple puree

€3.00
40335
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  • Pot en verre 300g €3.00
Artisan juice-maker since 1982, Pressoirs de Provence highlights the fruits of local farmers through authentic, high-quality juices. Rooted in Provence and driven by artisanal expertise, the brand combines tradition, innovation, and accessibility. Recognized within French gastronomy, it has embodied the excellence of juice made in Provence for over 40 years.
Apple-pear purée
Local Products

Apple-pear purée

€3.00
40336
Select variant
  • Pot en verre 300g €3.00
Fall for this Apple-pear purée from Pressoirs de Provence  Artisan juice-maker since 1982, Pressoirs de Provence highlights the fruits of local farmers through authentic, high-quality juices. Rooted in Provence and driven by artisanal expertise, the brand combines tradition, innovation, and accessibility. Recognized within French gastronomy, it has...