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Traditional biscuits

Organic lemon Canistrelli

€5.05
Biscuiterie de Provence
13001.001
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  • Case 180g €5.05
  • Bulk 1250g €16.95
  • Bulk 500g €9.95
Crack for our Organic lemon Canistrelli, small crispy biscuits with a delicate lemon flavor. A sweetness of Corsican origin !  To make these shortbread cookies with a wonderful lemon flavor, our pastry chefs use ingredients exclusively from organic farming.   A delicacy 100% lemon and 100% organic.
Traditional biscuits

Organic almond biscuits

€5.05
Biscuiterie de Provence
11002.001
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  • Case 180g €5.05
  • Vrac 550g €9.95
Go for our Organic almond biscuits ! These small dry biscuits rich in almonds have become an essential and emblematic speciality in Provence... These little sweets are made from exclusively organic ingredients and a good dose of almonds !
Sablés salés

Aperitif Pack - Shortbreads

€7.95
Biscuiterie de Provence
14176.001
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  • Case 180g €7.95
An assortment of three delicious recipes in this Provençal Aperitif Pack – Shortbreads : Black Olive Shortbreads Provençal Style, Bell Pepper & Espelette Pepper AOP Shortbreads, and Eggplant & Thyme Shortbreads—perfect to enjoy with a glass of wine, a craft beer, or a muscat... In short? Authentic flavors, pure indulgence, and a taste of our region!
Boîte en métal garnie d’un assortiment de calissons du Petit Duc aux saveurs variées
Product available with different options
Calissons

Assortment of Calissons - 5 recipes

€38.00
Le Petit Duc
91008.001
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  • Metal Box 400g €38.00 Sold out
  • Metal box 195g €20.50
Discover the exquisite selection in our Assortment of Calissons - 5 recipes, featuring five delicious and fruity recipes: Saint-Rémy calissons, raspberry, lemon, hazelnut, and pistachio. Our Saint-Rémy calissons are lightly sweetened, exceptionally soft, and bursting with a rich almond flavor — perfect little treats crafted with care.
Metal Box Calissons - Saint-Rémy-De-Provence Calissons
Product available with different options
Calissons

Metal Box Calissons

€38.00
Le Petit Duc
91007.001
Select variant
  • Metal Box 400g €38.00 Sold out
  • Metal box 95g €12.80
  • Metal box 195g €20.00
You'll love the Metal Box Calissons, with its lightly sweetened, super-soft Calissons and delicious almond flavour. This tin is ideal as a gift or to share !
Assortments

Deluxe snacks box

€16.45
Biscuiterie de Provence
14182.001
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  • Metal box 330g €16.45
Fall for our Metal Box Snack Assortment, the perfect container to enjoy four of our snack biscuit recipes : two cookie recipes and two shortbread recipes.   100% delicious & 100% organic biscuits!
Large Assortment of traditional biscuits - 10 recipes of biscuits
  • Out-of-Stock
Out-of-Stock
Assortments

Large Assortment of traditional biscuits

€58.00
Le Petit Duc
17017.001
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  • Metal Box 720g €58.00 Sold out
Discover the Large Assortment of traditional biscuits, a delicious assortment of cookies in an XXL format for a gourmet break XXL !
Bulk Sweet biscuits

Organic almond biscuits in bulk

€9.95
Biscuiterie de Provence
11042.001
Select variant
  • Vrac 550g €9.95
Find our Organic almond biscuits in large packaging ! A family format ideal for big gourmets. These small dry biscuits rich in almonds have become an essential and emblematic speciality in Provence... These little sweets are made from exclusively organic ingredients and a good dose of almonds !
Traditional biscuits

Cocoa and Almond biscuits

€6.50
Le Petit Duc
17107.001
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  • case 125g €6.50
(Re)discover the Cocoa and Almond biscuits of Petit Duc.Born from a recipe dating back to the 18th century, these little biscuits combining cocoa and whole almonds will make you fall in love !
Biscuits and cakes

Candied lemon biscuits

€6.50
Le Petit Duc
17109.001
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  • case 125g €6.50
A must discover, Candied lemon biscuits : an incredibly gourmet recipe for saffron shortbread dating from the 14th century !  
Local Products

Chesnut cream pot

€7.45
Small local producer
40009
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  • pot 350g €7.45
  • 120g glass jar €3.95
Discover a Chesnut cream pot a famous local speciality in a tube for even greater indulgence !  Whether you spread it on hot crêpes, add it to pastries or enjoy it with a spoon, every bite is an explosion of sweetness and satisfaction.