Fall for Confiture de ma femme's strawberry jam, a Provencal treasure handcrafted in Sainte-Cécile-Les-Vignes, 12km from La Fabrique !     This home-made strawberry jam can be enjoyed in a variety of ways. Spread it generously on a slice of crusty bread for a gourmet breakfast, or add a spoonful to your yoghurts, pancakes or waffles for a fruity touch....

You'll love this Peach and Nectarine jam from the Drôme, a home-made jam lovingly concocted in Provence from local, seasonal fruit ! La Confiture de ma femme is located just a few kilometres from La Fabrique, a super-local producer.

Fall for the black garlic head from Maison Boutarin ! A dish made from IGP white garlic from the Drôme region, ideal for incorporating into your favorite dishes.