Warning: Trying to access array offset on value of type null in /home/clients/cb8d0d6e060ac5ca062ea4d35f1d57bc/sites/biscuiterie-de-provence.com/var/cache/dev/smarty/compile/biscuiteriedeprovencelayouts_layout_full_width_tpl/84/41/a2/8441a26a1908513ca9a0ccac4b9b8e1d7660ea0a_2.file.category.tpl.php on line 124
Warning: Trying to access array offset on value of type null in /home/clients/cb8d0d6e060ac5ca062ea4d35f1d57bc/sites/biscuiterie-de-provence.com/var/cache/dev/smarty/compile/biscuiteriedeprovencelayouts_layout_full_width_tpl/84/41/a2/8441a26a1908513ca9a0ccac4b9b8e1d7660ea0a_2.file.category.tpl.php on line 124
Warning: Trying to access array offset on value of type null in /home/clients/cb8d0d6e060ac5ca062ea4d35f1d57bc/sites/biscuiterie-de-provence.com/var/cache/dev/smarty/compile/biscuiteriedeprovencelayouts_layout_full_width_tpl/84/41/a2/8441a26a1908513ca9a0ccac4b9b8e1d7660ea0a_2.file.category.tpl.php on line 124
-5€ dès 60€ (code: NOEL5) / -10€ dès 85€ (code: NOEL10) / -15€ dès 100€ (code: NOEL15)
Fall for Nyons PDO olives from Moulin Ramade, a producer located 14 km from the Fabrique ! These PDO olives are ideal to enjoy on their own or as an enhancement to a recipe.
(Re)discover an old-fashioned pleasure by tasting this Crystallized flowers Assortment from Le Petit Duc. A delicacy with flavours of rose, violet and mint.
Crystallized roses Le Petit Duc, the fruit of a tradition dating back to the Middle Ages, have a delicate flavour and an intoxicating fragrance. Slip them into a glass of champagne for a little originality !
(Re)discover the Cocoa and Almond biscuits of Petit Duc.Born from a recipe dating back to the 18th century, these little biscuits combining cocoa and whole almonds will make you fall in love !
Crystallized violets are the fruit of an old-fashioned know-how from Le Petit Duc, ideal delicacies to slip into a glass of champagne to bring a floral taste.
Marshmallow strap – A Gourmet and Natural Delight
Indulge in the tenderness of this Fancy Marshmallow from Maison Arnaud Soubeyran, crafted using an exclusive recipe for a light and melt-in-the-mouth texture.