-5€ dès 60€ (code: NOEL5) / -10€ dès 85€ (code: NOEL10) / -15€ dès 100€ (code: NOEL15)

Black garlic head - Maison Boutarin
  • Out-of-Stock
Out-of-Stock
For the aperitif

Black garlic head

€11.40
Small local producer
41209
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  • Box 70g €11.40 Sold out
Fall for the black garlic head from Maison Boutarin ! A dish made from IGP white garlic from the Drôme region, ideal for incorporating into your favorite dishes.
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Crystallized violets - delicate flavour, intoxicating fragrance and sparkling colour
Traditional sweets

Crystallized violets

€13.50
Le Petit Duc
93024.001
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  • Cylinder 70g €13.50
Crystallized violets are the fruit of an old-fashioned know-how from Le Petit Duc, ideal delicacies to slip into a glass of champagne to bring a floral taste.
Provence herbs - Maisons Telme
Last items in stock
Ingredients

Provence herbs Maison Telme

€5.90
Small local producer
41276
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  • Pot 90g €5.90
A blend of thyme, rosemary, savory, and oregano. Plants cultivated and sorted in Provence, guaranteed origin! This pot of Herbes de Provence is a concentrated burst of sunshine for your grills, soups, salads, marinades, and more! Maison Telme is a heritage passed down through three generations, using local and noble ingredients to create high-quality...
Thyme - Maisons Telme
Ingredients

Thyme Maison Telme

€5.90
Small local producer
41277
Select variant
  • Pot 90g €5.90
Thyme cultivated and sorted in Provence, with guaranteed origin! A concentrated burst of sunshine for your grills, soups, salads, marinades, and more! Maison Telme is a heritage passed down through three generations, using local and noble ingredients to create high-quality products, crafted in the heart of Provence.
Marshmallow Strap - Arnaud Soubeyran
Confiseries provençales

Marshmallow strap

€1.95
Small local producer
40118
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  • Blueberry €1.95
  • Vanilla €1.95
  • Orange Blossom €1.95
  • Raspberry €1.95
Marshmallow strap – A Gourmet and Natural Delight Indulge in the tenderness of this Fancy Marshmallow from Maison Arnaud Soubeyran, crafted using an exclusive recipe for a light and melt-in-the-mouth texture.