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Almond Triangles - a delicious sweet biscuit
Product available with different options
Le Petit Duc biscuits

Almond Triangles

€38.00
Le Petit Duc
17040.001
Select variant
  • Metal Box 200g €19.00
  • Metal Box 3000g €168.89 Sold out
  • Boite métal 550g €38.00 Sold out
  • Etui 110g €7.50
  • Bag 260g €16.00 Sold out
Halfway between a biscuit and a confectionery, the Almond Triangles is Petit Duc's flagship biscuit ! A sweet biscuit with a delicate honey-almond mixture... 
Traditional biscuits

Organic traditional orange blossom biscuits - Gift box

€2.95
Biscuiterie de Provence
12033.001
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  • Case 100g €2.95
Fall for our Organic traditional orange blossom biscuits in gift format, a lightly shortbreaded biscuit with a delicious orange blossom flavour.
Box Assortment of biscuits - 10 key Petit Duc biscuit recipes
Last items in stock
Assortments

Box Assortment of biscuits

€38.00
Le Petit Duc
17018.001
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  • Boîte métal 470g €38.00
  • Boîte métal 220g €19.50
Discover the elegant Box Assortment of biscuits filled with fine and refined biscuits for moments of tasting around a tea or to offer to the finest gourmets.  An assortment of tenderly regressive sweets.         
Traditional sweets

Honey candies

€6.90
Le Petit Duc
93017.001
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  • Cylinder 125g €6.90
Go for this classic candy : honey candies. Packaged in reusable glass jars, these sweets are terribly tasty.
Local Products

Nougat de Montélimar tender

€1.50
40108
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  • Stick 22g €1.50
The famous Montélimar nougat, cooked in the cauldron since 1837
Le Petit Duc biscuits

Muscat biscuits

€6.50
Le Petit Duc
17113.001
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  • Case 100g €6.50
With its notes of cinnamon and its delicacy, these Muscat biscuits made with Muscat wine are simply irresistible !
Confiseries provençales

Marshmallow strap

€1.95
Small local producer
40118
Select variant
  • Blueberry €1.95
  • Vanilla €1.95
  • Orange Blossom €1.95
  • Raspberry €1.95
Marshmallow strap – A Gourmet and Natural Delight Indulge in the tenderness of this Fancy Marshmallow from Maison Arnaud Soubeyran, crafted using an exclusive recipe for a light and melt-in-the-mouth texture.