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Calissons

Christmas Metal Box Damier Calissons

€22.00
Le Petit Duc
91073.001
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  • Metal Box 200g €22.00
You'll love the Metal Box Calissons, with its lightly sweetened, super-soft Calissons and delicious almond flavour. This tin is ideal as a gift or to share !
Traditional biscuits

Organic traditional orange blossom biscuits - Gift box

€2.95
Biscuiterie de Provence
12033.001
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  • Case 100g €2.95
Fall for our Organic traditional orange blossom biscuits in gift format, a lightly shortbreaded biscuit with a delicious orange blossom flavour.
Organic traditionnal biscuits gift metal box - traditional biscuits
  • Out-of-Stock
Out-of-Stock
Traditional biscuits

Organic traditionnal biscuits gift metal box

€15.45
Biscuiterie de Provence
19031.001
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  • Metal Box 320g €15.45 Sold out
Fall for the sublime embossed metal box Biscuiterie de Provence ! A box filled with our 3 recipes of traditional biscuits from the South of France : Organic Orange Blossom Navettes, Organic Almond Craquantes and Organic Lemon Canistrelli. 100% organic, 100% gourmet and 100% traditional sweets.
Le Petit Duc biscuits

Muscat biscuits

€6.50
Le Petit Duc
17113.001
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  • Case 100g €6.50
With its notes of cinnamon and its delicacy, these Muscat biscuits made with Muscat wine are simply irresistible !
Snack cookies

Tomato and Espelette Pepper AOP Croquets - Mini Box

€2.45
Biscuiterie de Provence
10251.001
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  • Etui 30g €2.45
(Re)discover the Tomato and Espelette Pepper AOP Croquets in a mini box! With its small size and low price, it’s perfect for your gourmet compositions! This flagship recipe from our range of Croquets is made with high-quality ingredients that are 100% naturally sourced, as much as possible from local production, without any additives, artificial flavors,...
Confiseries provençales

Marshmallow strap

€1.95
Small local producer
40118
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  • Blueberry €1.95
  • Vanilla €1.95
  • Orange Blossom €1.95
  • Raspberry €1.95
Marshmallow strap – A Gourmet and Natural Delight Indulge in the tenderness of this Fancy Marshmallow from Maison Arnaud Soubeyran, crafted using an exclusive recipe for a light and melt-in-the-mouth texture.