-5€ dès 60€ (code: NOEL5) / -10€ dès 85€ (code: NOEL10) / -15€ dès 100€ (code: NOEL15)

Almond and Chestnut Macaroon Hearts - comforting flavours, gluten-free and dairy-free
Macaroons

Almond and Chestnut Macaroon Hearts

€5.85
Biscuiterie de Provence
21156.001
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  • Case 90g €5.85
(Re) Discover our Almond and Chestnut Macaroon Hearts, comforting flavours, gluten-free and dairy-free for a deliciously soft biscuit.
Organic Canistrelli with lemon - Biscuiterie de Provence
Traditional biscuits

Organic Canistrelli with lemon - Gift box

€2.95
Biscuiterie de Provence
13032.001
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  • Case 90g €2.95
Discover our Organic Canistrelli with lemon, crunchy biscuits from Corsica with a good lemon taste, to be found in a small package ready to offer !
Almond and raspberry Macaroon hearts - Dairy & Gluten-free
Macaroons

Almond and raspberry Macaroon hearts

€5.85
Biscuiterie de Provence
21083.001
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  • Case 90g €5.85
You'll love these Almond and Raspberry Macaroon Hearts, a blend of gourmet flavours, gluten-free and perfect for Valentine's Day, Grandma's Day and Mother's Day !
Almond Triangles - a delicious sweet biscuit
Product available with different options
Le Petit Duc biscuits

Almond Triangles

€38.00
Le Petit Duc
17040.001
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  • Metal Box 200g €19.00
  • Metal Box 3000g €168.89 Sold out
  • Boite métal 550g €38.00 Sold out
  • Etui 110g €7.50
  • Bag 260g €16.00 Sold out
Halfway between a biscuit and a confectionery, the Almond Triangles is Petit Duc's flagship biscuit ! A sweet biscuit with a delicate honey-almond mixture... 
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Cocoa and Almond biscuits - le petit duc
Traditional biscuits

Cocoa and Almond biscuits

€6.50
Le Petit Duc
17107.001
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  • case 125g €6.50
(Re)discover the Cocoa and Almond biscuits of Petit Duc.Born from a recipe dating back to the 18th century, these little biscuits combining cocoa and whole almonds will make you fall in love !
Candied lemon biscuits
Biscuits and cakes

Candied lemon biscuits

€6.50
Le Petit Duc
17109.001
Select variant
  • case 125g €6.50
A must discover, Candied lemon biscuits : an incredibly gourmet recipe for saffron shortbread dating from the 14th century !