-5€ dès 65€ (code: NOEL5) / -10€ dès 85€ (code: NOEL10) / -15€ dès 100€ (code: NOEL15)

Aperitif Pack - Shortbreads - biscuiterie de Provence
Sablés salés

Aperitif Pack - Shortbreads

€7.95
Biscuiterie de Provence
14176.001
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  • Case 180g €7.95
An assortment of three delicious recipes in this Provençal Aperitif Pack – Shortbreads : Black Olive Shortbreads Provençal Style, Bell Pepper & Espelette Pepper AOP Shortbreads, and Eggplant & Thyme Shortbreads—perfect to enjoy with a glass of wine, a craft beer, or a muscat... In short? Authentic flavors, pure indulgence, and a taste of our region!
Toast with Almond and Fig Cheese - Big chunks of fig and almond
Spread cookies

Toast with Almond and Fig Cheese

€5.05
Biscuiterie de Provence
10001.001
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  • Case 120g €5.05
Fall in love with our crunchy biscuits, Toast with Almond and Fig Cheese ! Big chunks of fig and almond in this recipe of toasts to be married with, why not, ripened hard cheeses (comté, extra old mimolette, ewe's milk tomme...) or slightly acidic fresh cheeses like mozzarella or feta...   Find a greedy recipe rich in fruit with 30% figs and 10% almonds !
Apricot and Almond Cheese Toasts - crunchy and tasty biscuits, ideal for your spreads.
Spread cookies

Apricot and Almond Cheese Toasts

€5.05
Biscuiterie de Provence
10003.001
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  • Case 120g €5.05
Apricot and Almond Cheese Toasts are crunchy and tasty biscuits, ideal for your spreads. They are perfect for pairing with cheeses with character. This tasty blend of almond and apricot goes perfectly with smooth, blue-veined cheeses such as Bleu d'Auvergne, Roquefort, Stilton or goat's cheese with a touch of honey...
Almond and Date Cheese Toast - delicious biscuits that crunch under the tooth
Spread cookies

Almond and Date Cheese Toast

€5.05
Biscuiterie de Provence
10002.001
Select variant
  • Case 120g €5.05
Enjoy our Almond and Date Cheese Toasts, delicious biscuits that crunch under the tooth. They are ideal for fresh, unripened cheese, whether creamy or frothy (fresh goat's cheese, ricotta, cottage cheese...) or soft cheeses such as Brie or Camembert.