-5€ dès 60€ (code: NOEL5) / -10€ dès 85€ (code: NOEL10) / -15€ dès 100€ (code: NOEL15)

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Toast with Almond and Fig Cheese

€5.05
Biscuiterie de Provence
10001.001
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  • Case 120g €5.05
Fall in love with our crunchy biscuits, Toast with Almond and Fig Cheese ! Big chunks of fig and almond in this recipe of toasts to be married with, why not, ripened hard cheeses (comté, extra old mimolette, ewe's milk tomme...) or slightly acidic fresh cheeses like mozzarella or feta...   Find a greedy recipe rich in fruit with 30% figs and 10% almonds !
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Apricot and Almond Cheese Toasts

€5.05
Biscuiterie de Provence
10003.001
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  • Case 120g €5.05
Apricot and Almond Cheese Toasts are crunchy and tasty biscuits, ideal for your spreads. They are perfect for pairing with cheeses with character. This tasty blend of almond and apricot goes perfectly with smooth, blue-veined cheeses such as Bleu d'Auvergne, Roquefort, Stilton or goat's cheese with a touch of honey...
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Almond and Date Cheese Toast

€5.05
Biscuiterie de Provence
10002.001
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  • Case 120g €5.05
Enjoy our Almond and Date Cheese Toasts, delicious biscuits that crunch under the tooth. They are ideal for fresh, unripened cheese, whether creamy or frothy (fresh goat's cheese, ricotta, cottage cheese...) or soft cheeses such as Brie or Camembert.
Ingredients

Rosemary Maison Telme

€5.90
Small local producer
41278
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  • Jar 110g €5.90
Rosemary cultivated and sorted in Provence, with guaranteed origin! A concentrated burst of sunshine for your grills, soups, salads, marinades, and more! Maison Telme is a heritage passed down through three generations, using local and noble ingredients to create high-quality products, crafted in the heart of Provence.