The Fabrique Blog
The Fabrique Blog
Chilled peach and orange blossom terrine
Discover this delicious recipe for peach and orange blossom iced terrine. Easy to prepare, light and fragrant, perfect for summer!
Top 5 Incredibly Indulgent Gluten-Free Cakes
Gluten-free has never been so tasty and delicious! Try our Macarons and soft almond cakes... a favorite of celiacs!
3 appetizer toasts, for a successful aperitif!
Discover our 3 irresistible aperitif toasts to enhance your cheese platters. Easy to serve and delicious to enjoy, they will be the stars of your aperitif.
Baking Powder Cookies
Discover our delicious baking powder cookies, a biscuit powder to incorporate directly into your recipes, made from our Vinsobres croquettes
Chocolate log and baking powder
Discover our baking powder log cake recipe
Halloween cake
An original way to decorate your fluffy cake for Halloween!
Chocolate and hazelnut brookie
A delicious Chocolate and Hazelnut Brookie, a treat combining Brownie & Cookie!
Fruit Skewers and Calissons
Prepare delicious fruit and Calisson skewers, a refreshing dessert with fruits that vary with the seasons!
Lemon curd recipe
Discover our Lemon Curd Macarons recipe!