73% Dominican Republic Dark Chocolate Bar

A dark chocolate with character, featuring surprising notes from the Caribbean.

Give in to our 73% Dark Chocolate Bar from the Dominican Republic and let yourself be surprised by its refined aromatic profile. Cultivated in the heart of the Caribbean, west of San Francisco de Macorís, the cocoa beans reveal woody aromas, accompanied by delicate notes of red berries and green olive.

An intense and balanced dark chocolate, with original flavors that evolve on the palate and reveal all the richness of the Dominican terroir. A bar for the curious, the gourmet, and all those who love discovering chocolates that are out of the ordinary.

Like all chocolate creations by Le Petit Duc, this bar is imagined and crafted in our workshops in the heart of the Drôme Provençale. Our pastry chef-chocolatier works on each recipe with care, seeking the perfect balance between intensity, finesse, and indulgence.

For our chocolates, we work with a passionate artisan chocolate maker who travels the world in search of beans with character. They then meet the expertise of our chocolatier to give birth to authentic and generous recipes.

And because pleasure also begins with the eyes, our bars are wrapped in beautiful traditional artisanal papers, reflecting the craftsmanship and authenticity that are dear to us.

Le Petit Duc chocolate bars are designed for true chocolate lovers, those who seek bold flavors, original combinations, and the taste of fine raw ingredients. Artisanal chocolates, imagined with passion to rediscover the pleasure of real chocolate.

Want to discover other creations? Find our complete range of chocolates and let yourself be tempted by our flavor combinations, from the most traditional to the most surprising.

Our chocolate bars are unavailable during the summer period to preserve their quality, texture, and crunch.