Pecan Spread

To enjoy on bread, crepes, or brioche, it is also irresistible straight from the spoon for the most indulgent! With few ingredients, no GMOs, and no palm oil, the result is a smooth artisanal spread where the richness of pecans blends with the sweetness of chocolate for an intense and balanced taste experience. This bold recipe will delight lovers of spreads and authentic flavors, seeking new culinary sensations.

A Master Chocolatier for four generations and founder of Chaloin Chocolats in Puyméras for nearly twenty years, Marc Chaloin dedicates his time to developing, experimenting with, and perfecting the flavors of products from our local regions. Passionate from a young age, he continually improves his methods and expertise, meeting passionate producers to select the best ingredients and create unique culinary experiences.

The chocolaterie’s range is not limited to this pecan nut spread. You can also discover other original and delicious creations, such as pistachio spread or almond praline spread. Each recipe is the result of meticulous work aimed at combining local, high-quality ingredients while respecting artisanal traditions.

Chaloin products stand out for their authenticity and exceptional taste, reflecting the Provençal terroir. Whether as a gourmet gift or for your own enjoyment, let yourself be tempted by a spread that will take your taste buds on a journey to the heart of Provence.