Organic Soft Almond and Chocolate Cake
Description
A soft organic almond and chocolate cake that is a unanimous favorite at the table!
Its melting texture, cocoa notes, and richness in almonds make it a super indulgent specialty that leaves no one indifferent!
The convenient packaging of our organic Almond and Chocolate Cake allows you to unmold it in an instant for a ready-to-enjoy snack or dessert! Paired with a scoop of vanilla ice cream or some fresh fruit, your guests will swear it’s homemade!
Did you know? All our soft cakes are baked in a steel mold, and thanks to a homemade-style recipe, you’ll enjoy their soft texture and unique melt-in-the-mouth quality.
Baked and packaged in a dedicated facility, our range of soft almond cakes is certified gluten-free, a feature marked by the famous crossed wheat ear symbol from the AFDIAG.
The organic almond and chocolate cake is indulgent, soft, made with ingredients exclusively from organic farming and gluten-free—what more could you ask for? It’s perfect for indulgent athletes, gluten-intolerant food lovers, and all dessert lovers, young and old alike.
Discover our range of ready-to-unmold and gluten-free cakes: almond, fig & raisin, organic Menton lemon, vanilla, lemon, chestnut, organic orange, Valrhona dark chocolate, as well as Calisson and Panama dark chocolate cake. Each cake contains a generous amount of almonds to boost energy and indulgence. With this wide variety, every dessert lover will find their favorite cake, suited to the season, tastes, and cravings! The most indulgent can also enjoy our 3+1 free soft cake pack, the perfect way to discover your beloved flavor!

