Biscuits for spreading

These mini toasts are perfect for a nice slice of foie gras.   The fig goes perfectly with this noble dish, it underlines it and accentuates its flavours. A crunchy biscuit that is more than delicious. 

Fall in love with our crunchy biscuits, Toast with Almond and Fig Cheese ! Big chunks of fig and almond in this recipe of toasts to be married with, why not, ripened hard cheeses (comté, extra old mimolette, ewe's milk tomme...) or slightly acidic fresh cheeses like mozzarella or feta...   Find a greedy recipe rich in fruit with 30% figs and 10% almonds !

Enjoy these cheesy toasts with whole almonds and dates that will crunch under your teeth. They are ideal for fresh unripened cheese or soft cheese.  

Apricot and Almond Cheese Toasts are crunchy and tasty biscuits, ideal for your spreads. Perfect for pairing with cheeses with character. 

Crack for this Organic pack Croquets of the Drôme Provençale, salted biscuits with ingredients of home, in an organic, local and responsible approach for an original and tasty aperitif...

Thin and crunchy savoury biscuits with almonds and 17% of goat cheese