Almond and dark chocolate Cœur de Guanaja® from Valrhona®
Without milk
Gluten free
Our Macaroons combine the moist of almonds with the intensity of dark chocolate Cœur de Guanaja® of Valrhona®… A delight for all dark chocolate lovers.
Ingredients: sugar, almonds 30%, eggs white, black chocolate Cœur de Guanaja® of Valrhona® 11% (cocoa beans, sugar, soy lecithin, pure vanilla extract), cocoa powder Valrhona® 5%, honey, pure vanilla extract. - Produced in a factory that handles hazelnuts. - Packaged in a protective atmosphere. Made in a workshop dedicated to gluten-free product.
Valeurs nutritionnelles pour - nutrition values per 100g: Energie-Energy : 1885kJ - 451kcal / Matières grasses-Fat : 23g / dont acides gras saturés-of which satured Fat : 4,4g / glucides- carbohydrates : 46g / dont sucres-of which sugars : 43g / fibres alimentaires-dietary fiber : 5,2g / protéines- protein : 13g / sel-salt : 0,09g / Fer -iron : 6.4 mg / Phosphore - Phosphorus : 286 mg / Magnésium - Magnesium : 133 mg
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