-5€ dès 60€ (code: NOEL5) / -10€ dès 85€ (code: NOEL10) / -15€ dès 100€ (code: NOEL15)

Organic almond biscuits - The best Recipe Biscuiterie de Provence
Traditional biscuits

Organic almond biscuits

€9.95
Biscuiterie de Provence
11002.001
Select variant
  • Case 180g €5.05
  • Vrac 550g €9.95
Go for our Organic almond biscuits ! These small dry biscuits rich in almonds have become an essential and emblematic speciality in Provence... These little sweets are made from exclusively organic ingredients and a good dose of almonds !
Organic traditionnal biscuits assortment - traditional biscuits
Assortments

Organic traditionnal biscuits assortment

€7.65
Biscuiterie de Provence
18001.001
Select variant
  • Case 3x70g €7.65
Fall for the Organic traditionnal biscuits assortment, an assortment of three traditional organic biscuit recipes : Craquantes with almonds, Canistrelli with lemon and Navettes with orange flower. Gourmet recipes that are 100% organic !
Nyons PDO olives - Moulin Ramade, local producer
Around the olive

Nyons PDO olives

€6.25
Small local producer
41096
Select variant
  • Jar 220g €6.25
Fall for Nyons PDO olives from Moulin Ramade, a producer located 14 km from the Fabrique !    These PDO olives are ideal to enjoy on their own or as an enhancement to a recipe.
Organic almond biscuits - Large packaging
Bulk Sweet biscuits

Organic almond biscuits in bulk

€9.95
Biscuiterie de Provence
11042.001
Select variant
  • Vrac 550g €9.95
Find our Organic almond biscuits in large packaging ! A family format ideal for big gourmets. These small dry biscuits rich in almonds have become an essential and emblematic speciality in Provence... These little sweets are made from exclusively organic ingredients and a good dose of almonds !
Chesnut cream pot - Imbert chestnuts
Local Products

Chesnut cream pot

€7.45
Small local producer
40009
Select variant
  • pot 350g €7.45
  • 120g glass jar €3.95
Discover a Chesnut cream pot a famous local speciality in a tube for even greater indulgence !  Whether you spread it on hot crêpes, add it to pastries or enjoy it with a spoon, every bite is an explosion of sweetness and satisfaction.