Located in the beautiful Drôme Provençale region of southern France, facing Mont Ventoux, we dedicate all our passion and know-how to creating and manufacturing luxury biscuits and cakes.
The recipes for all our sweet and savoury products are subtle combinations of typically Southern flavours that show off the culinary riches of our region. Our pastry cooks have used all their talent and creativity to produce a range of traditional regional biscuits that are once again the flavour of the moment. Made from ingredients of the highest quality, containing no colourings or preservatives, these specialities are inspired by family recipes that have been lovingly passed down the generations.
At Biscuiterie de Provence, we combine rigour with flexibility, and ensure tradition goes hand in hand with modernity. Over the years, we have adapted to ensure we comply with the strictest requirements (such as food and farming standards and production lead times).
Every day, we strive to satisfy the desires of food lovers and the expectations of our customers.
This site will hopefully provide you with an overview of the Biscuiterie, its specialities, and its quality commitments. However, if you require any further information, please don't hesitate to contact us – we will be more than happy to answer your questions.
The Biscuiterie de Provence team
The recipes for all our sweet and savoury products are subtle combinations of typically Southern flavours that show off the culinary riches of our region. Our pastry cooks have used all their talent and creativity to produce a range of traditional regional biscuits that are once again the flavour of the moment. Made from ingredients of the highest quality, containing no colourings or preservatives, these specialities are inspired by family recipes that have been lovingly passed down the generations.
At Biscuiterie de Provence, we combine rigour with flexibility, and ensure tradition goes hand in hand with modernity. Over the years, we have adapted to ensure we comply with the strictest requirements (such as food and farming standards and production lead times). Every day, we strive to satisfy the desires of food lovers and the expectations of our customers.
This site will hopefully provide you with an overview of the Biscuiterie, its specialities, and its quality commitments. However, if you require any further information, please don't hesitate to contact us – we will be more than happy to answer your questions.
The Biscuiterie de Provence team